What is the difference between baking and baking?

1, baking: [h not ng bè i]

Step 2 bake

Second, the difference between words and meanings.

1. Baking: drying (tea, tobacco, etc. ) use fire.

2. Baking: refers to the process of dehydration, drying and hardening of materials by dry heat under the ignition point of materials.

Roast is a dialect, which is not recorded in Chinese characters, that is to say, there is no such word, but if it is used by the people, it will become a conventional word.

toast

Source: Chapter 28 of Romance of the Three Kingdoms: "Guo often accompanied and drank in the thatched cottage. While feeding the horse, roast the luggage. "

Vernacular translation: Guo often accompanied Guan Yu, ate and drank in the thatched cottage, roasted wet luggage with fire and fed his horse.

Synonyms of Extended Data Baking: Baking, Drying

First, bake

Pronunciation: [h not ng k m 40]

Explanation: To make (bread, for example) brittle, hot and brown by heating.

Source: Wei's Going to the Countryside: We lit a fire next to the tent, baked wet clothes and chatted.

Second, drying.

Pronunciation: [h not ng g ā n]

Interpretation: burned dry.

Source: Colombia Marquez's "One Hundred Years of Solitude": Mediocrity makes your heart dry up to no water, and then glory will pluck the deepest chord in your heart.