Who knows how to cook Korean food (octopus)? Simple method.

【 Material 】 Octopus 1 tail is cut into strips, one carrot is properly sliced' red pepper 1 slice', and two small onions are shredded. Sauce: Korean Chili sauce 1 tablespoon' 2 teaspoons sugar' a little salt' and a little water.

[Practice] Stir-fry red peppers until fragrant, then add carrots and onions and stir-fry until cooked.

Add octopus and stir-fry until cooked.

3. Add Chili sauce to' sugar' salt' water and stir well, and it will be ok.