Goodbye! Carved beef brisket!

When you come to the blue harbor, an accountant must plan to have a meal with Diao Ye's beef brisket! Last summer, I tasted the cut beef brisket for the first time, which left a deep impression on me. To this end, he also wrote a beautiful article: "Please listen to me, carve a beef brisket", which was appreciated by many food friends. Try it again today, and your interest will continue.

Because I wanted to have a late birthday, I came to the warm blue harbor today and walked into the enthusiastic carved beef brisket. I ordered the same dishes as I wanted last time: carved beef brisket curry rice and shark's fin abalone noodles in golden soup.

The first photo is curry beef brisket, a specialty of Diaoye beef brisket. There are three kinds of rice, Thai fragrant rice, Japanese moonlight rice, China brown rice and endless bowls.

Figure 1: shark fin and abalone noodles in golden soup.

Figure 1: Two appetizers, one is cold beef with shredded papaya and the other is garden salad.

Figure 1: Only members can enjoy the mousse cake "Dream Alice". When I went to the table, it was smoky and dreamy! Special note: celebrate your birthday in carved flowers and cold flowers, and there are unlimited desserts! Desserts include cakes, ice cream, etc ... If the single-point price is above 40 yuan ... but the price of this "Dream Alice" is 68 yuan. Today is my birthday, so this is a special gift! There is also a Hami fruit ice cream.

Figure 1: Hami fruit ice cream with strange shape.

Figure 1: Carved beef brisket, the waiter's style is almost "ninja" style. How mysterious is the masked beauty? It's really a crooked finger, unique.

Carved beef brisket, luxury restaurant;

Cook with your heart and keep your breath fragrant.