Top Ten Must-Eat Foods in Kunming

The top ten must-eat foods in Kunming are as follows:

1. Pot rice noodles: Pot rice noodles are a common cooking method of rice noodles in Kunming, Yunnan, and one of the top ten must-eat foods in Kunming.

2. Crossing the bridge rice noodles: Crossing the bridge rice noodles is a unique snack in southern Yunnan, Yunnan. It originated in Mengzi, and now it is found all over Yunnan. It is one of the top ten specialty snacks in Kunming.

3. Flower cake: Flower cake is a kind of shortcake made of edible roses, which is unique to Yunnan, and it is a representative of classic snacks with Kunming characteristics.

4. Ham moon cake: Ham moon cake is one of the top ten traditional snacks in Kunming. It was founded in Hexianglou, Kunming during the Republic of China, and is a traditional Mid-Autumn Festival food.

5. Lotus root powder mixed cake: the lubricated lotus root powder and the snow-white rice cake are mixed together, and the nuts of various colors alternate with each other. Brown sugar is sticky, and rose sauce is fragrant.

6. Crispy cakes: Crispy cakes are made of high-gluten white flour, cooked lard, cooked cloud legs, diced bee meat and minced mushrooms. And the stuffing is divided into sweet and salty.

7. Governor's Steamed Dumplings: The crust of Governor's Steamed Dumplings is soft, waxy, sweet and thin; The stuffing blends north and south, which has both the fresh and salty flavor of raw stuffing in the north and the mellow and palatable taste of cooked stuffing in the south.

8. Xundian beef jerky: Xundian beef jerky is a specialty of Xundian Hui and Yi Autonomous County, Kunming City, Yunnan Province. Xundian beef jerky has a long history, unique curing technology and delicious taste.

9. Modern Baba: Modern Baba is a famous snack in Kunming. The word modern means fashionable. Baba is a dialect of Gao and a unique snack in Yunnan.

10, Shilin milk cake: Shilin milk cake is made by boiling fresh goat milk, then adding acid water for solidification, and then pressing into pieces to dry.