What is the story of matcha? Brief introduction to the story of matcha.

1, matcha story: a touch of freshness in spring.

2. Matcha, also known as the final tea, is green tea ground into micropowder, which originated in Sui and Tang Dynasties in China. Its practice is to collect young leaves in spring and then make them into cake tea (that is, group tea) for preservation. When eating, first put the cake tea on the fire to dry, then grind it into powder with a natural stone mill, then pour it into a tea bowl and pour it into boiling water. Stir the tea in the bowl with a teapot to make it bubble, and then drink it.