Mongolian custom

Mongolian customs can be described from four aspects: diet, residence, etiquette and festivals.

1, diet.

Mongolian diet can be roughly divided into three categories, namely meat, milk and food. Mongolians usually have three meals a day, drink fried rice with milk tea at noon in the morning and eat mutton and steamed buns at night.

2. Be alive.

Mongolian yurts are the most traditional living form of Mongolians, which are generally divided into two types: one is used in pastoral areas in summer, which is easy to move; The other is a winter camp, semi-fixed.

3. etiquette.

Mongolians pay great attention to etiquette. They are very enthusiastic about foreign tourists. When you meet them, you always greet them warmly. Then the host will put his right hand on his chest and bow slightly. For some important tourists, they will present Hada, which is also the highest form of etiquette in Mongolia.

4. festivals.

There are many traditional festivals in Mongolia, such as Nadam Festival, Horse Milk Festival and Aobao Festival. Among them, Nadam is the most traditional festival in Mongolia, and the day is very lively. They will hold various competitions, such as wrestling, horse racing and archery.

Mongolian:

Mongolian is a traditional nomadic people, one of the ethnic minorities in China and the main ethnic group in Mongolia, mainly distributed in East Asia and Central Asia.

Mongols originated from the east bank of the ancient King Jianhe (now Ergon River). /kloc-At the beginning of the 3rd century, the Mongolian Ministry headed by Genghis Khan unified the Mongolian ministries and gradually formed a new national identity. Mongolians have lived on the grassland all their lives, making a living by animal husbandry and living a nomadic life of "living by weeds". Mongolian scientific and cultural undertakings are relatively developed, and music and dance occupy a prominent position in art.