What traditional food does Suzhou rain eat?

Bean sprouts are a beauty dish for clearing away heat and fire.

popcorn

Another custom of Hakkas in rainy season is to occupy beige. The so-called beige is to predict the harvest of rice by frying glutinous rice flowers, that is, to predict the color of rice. Sufficient color means high yield, and insufficient color means low yield.

Shepherd's purse shepherd's purse has been eaten in China for thousands of years. Since ancient times, shepherd's purse is a kind of wild vegetable that people like very much. Many places in China have the custom of eating shepherd's purse and boiling eggs on the third day of the third lunar month. Some people also collect a lot of shepherd's purse to dry on this day and save it for boiling water to drink. Some people began to pick shepherd's purse as a dish as soon as the tender leaves were spit out at the vernal equinox in March, saying that it can cure all diseases and is very beneficial to the body, and called it nourishing grass. Therefore, the folk proverb says: on March 3, shepherd's purse is a panacea.

canned meat