Which is better, Tianma Chenpi or Xinhui Chenpi?

Tianma Chenpi and Xinhui Chenpi are both high-quality Chenpi, each with its own characteristics and advantages. Xinhui Chenpi, produced in Xinhui, Guangdong Province, has high medicinal value and is also a traditional food with strong aroma and mellow taste, which is very suitable for cooking and making tea. Tianma Chenpi is produced in Tianma Village, Guangdong Province. It tastes sweet and delicious, and is suitable for many purposes such as making tea and soup. So which one is better depends on personal tastes and preferences.