Who can't eat burdock? What are the benefits of eating burdock?

Burdock is a strongly alkaline food with cold nature. People with contact dermatitis or eczema had better use it less!

Moreover, burdock is cold, so pregnant women, lying-in women, menstruating women, or people with weak cold system should not eat it in large quantities.

People with dysmenorrhea and diarrhea are also not suitable for eating.

Burdock tea made of fresh burdock is mild and can be drunk for a long time.

The benefits of burdock tea:

1. Excretion toxin: burdock tea is rich in dietary fiber, which can slow down the energy released by food, thus weakening the accumulation of body fat and accelerating the decomposition of fatty acids. It can not only reduce cholesterol and promote heart health, but also help to relax bowels and excrete, and quickly eliminate and prevent harmful metabolites accumulated in the body.

Second, supplementary nutrition: burdock tea is rich in protein, calcium and vitamins, among which the content of carotene is 150 times that of carrots. Helps to maintain human balance and regulate human functions.

Third, adjust the balance: burdock tea, while eliminating toxins, nourishes and recuperates with nutrients, so as to achieve the effect of coordinating discharge and supplement. To achieve the above effect, we must insist on drinking burdock tea every day.

If you choose burdock tea, you can choose burdock tea, a small fish in Cangshan, the hometown of burdock in China.

Authentic export-grade gold and burdock tea are of good quality, rich nutrition and high cost performance.

Good burdock, produced in Cangshan!

I wish you success in your work and happiness every day.