Why can't "alley snacks" that have never been advertised before be sold in Tik Tok?

Because Tik Tok's promotion is just the opposite. It gives people a feeling that the business of this store is not good and needs to be promoted. The most important thing in catering is honesty. The main course is good and delicious. It always attracts many customers. Killing new customers, playing tricks, being clever and fooling customers is another matter. Business has been going well for a while, and eventually you will shoot yourself in the foot. Do a good job in catering business, integrity first.

Recently, in Tik Tok, many small shopkeepers have joined the ranks of making videos, even giving people the illusion of opening restaurants for the media. This is putting the cart before the horse. If it's for the sake of red, you don't have to invest tens of thousands or hundreds of thousands in catering. I think the probability of success may be higher if you use this money to "make a star" and smash yourself red.

Do anything, we must pay attention to one method. If the method is right, you will succeed. You can't be a leader if you can't be a leader. In the whole industry, prosperous restaurants are crowded with people and business is booming. You must do whatever you want. Or use ancestral cooking skills, the taste is so special that others can't imitate it. Or take effective innovation and constantly surprise customers with new dishes.

But no matter how complicated things are, there must be the most basic and simple underlying logic behind them, that is, you must be outstanding and impressive in some way, which can cause topic discussion. In other words, you are strong enough. We are catering, and if we don't know how to use resources, it will be difficult for us to operate. It should be common sense to run a restaurant well and make full use of resources. In fact, we all live in resources, but what we need is that we pay attention to exploring resources and making rational use of them. One step at a time, we can develop better.