What cold drinks are there in summer and how to make them?

Cold drinks in summer include honey grapefruit water, cucumber passion fruit honey water, carrot apple lemon, kiwi fruit smoothie cup, strawberry milkshake cup and cucumber Sydney juice.

Exercise:

Honey grapefruit water:

Simply clean the grapefruit, peel it, put the pulp and honey together in a cup, and add a proper amount of cold water; Cut the washed peel into pieces of appropriate size, put them in, cover and seal them, and put them in the refrigerator for one night to eat; Or you can just pour ice water and wait for an hour or so, which is also very cool.

Cucumber passion fruit honey water:

Take out the passion fruit, slice the cucumber, put the two ingredients and honey into a cup, add a proper amount of cold boiled water, cover it, and put it in the refrigerator for a while or directly add a proper amount of ice cubes.

Carrots, apples and lemons:

Peel carrots and cut into pieces, wash apples and cut into pieces, and slice lemons for later use; Juice carrots and apples, then put them in lemon juice, seal them and put them in the refrigerator. You can eat it in about four hours. It's very refreshing.

Kiwi Muse Cup:

Slice the kiwi fruit, put it in a cup, and add a milkshake to it, and it's finished (milkshake method: break banana yogurt and milk together), just like eating jelly.

Strawberry milkshake cup:

Wash strawberries and cut into pieces; Cut a proper amount of mango into small pieces, then make a milkshake from frozen bananas and milk, and mix the three materials together, so that the strawberry milkshake cup is finished. If it is not cold enough, you can put it in the freezer for half an hour.

Cucumber and Sydney juice:

Cucumber and Sydney are cut into pieces, squeezed together and poured out for later use; Squeeze the lemon briefly, then mix the two together and stir well, so add a little ice, and it's done.