Why can't blood eel eat?

Why can't eel blood be eaten? Because the blood of Monopterus albus is toxic, it will be allergic.

According to Baidu Health, the blood of Monopterus albus is inedible and toxic, which may lead to food poisoning such as abdominal pain and diarrhea. Because the blood of Monopterus albus contains certain toxicity, it will cause certain irritation to the body after eating, which may cause food poisoning. Patients need to go to the hospital in time to avoid delaying their illness. Moreover, when eating the blood of Monopterus albus, it is easy to cause allergic phenomena, such as itching, redness, heat pain and so on. Stop eating immediately and seek medical attention in time. Under the guidance of a doctor, loratadine tablets and levocetirizine hydrochloride oral liquid can be used for treatment. If the patient suffers from gout, eating eel blood may increase the metabolic burden of the body, which is not conducive to the recovery of the disease, so it is not allowed to eat eel blood.

Monopterus albus meat can be eaten in moderation and is rich in protein ingredients. Proper consumption is helpful to the body. It contains many mineral components, such as calcium, phosphorus and iron. , can provide a certain amount of energy for the body and help promote the development of the body.