Fish and chips English

Fish and chips English: Fish and chips.

Fish and chips originated in England. Boneless fish slices, wrapped in wet dough, and then fried. There are also French fries with different sauces. It is a very common street snack, and it is also very popular in New Zealand and Australia. In the United States, this kind of fish and chips is becoming more and more common. Fish and chips have been a popular takeaway food in Britain for decades.

Features: In Britain, the most typical roadside snack is "fish and chips". There are often many small shops selling "fish and chips" on the roadside. The French fries here are called French fries It is better to call them "potato sticks" because they are not as thin as the French fries we used to eat, but each one is particularly thick.

Walking on the road in England, you can often see someone holding a paper bag, which contains French fries with tomato sauce or cheese sauce, and a large piece of fried fish. In fact, the most interesting thing is the packaging of this fish and chips, especially when eating on the road. They are not packed in plates, but wrapped in newspapers.

It is said that in Britain, the first newspaper to choose French fries must be the Times of the day, so that you can read the newspaper while eating fried fish. Of course, today's French fries have already been packed in clean white paper or cartons.

Because "fish and chips" are fresh and delicious, steaming, convenient and fast, it has been a delicious food for all ages in Britain for hundreds of years. However, some British people regard them as a meal, while others just regard French fries as a pre-dinner snack.