The names and complete works of grapes.

Grape category names: table grape, Xiahei, Kyoho, Sunshine Rose, Hutai No.8, seedless white, red grape, rose fragrance, jasmine fragrance, milk, finger, golden finger, Victoria, ruby, crystal, etc. Wine grapes, Cabernet Sauvignon, Cabernet Franc, Carine, Syrah, Chardonnay, Merlot, Black Pi Nuo, Riesling, Danbo, Mei Jia, Qiong Yao pulp, Sauvignon Blanc, etc.

Kyoho grape is a medium mature tetraploid variety, which is a cross between Europe and America and originated in Japan. Kyoho grape is one of the main varieties in production, which has strong adaptability, good disease resistance and cold resistance, and likes fat and water. The ear of fruit is big and the grain is big, with an average ear weight of 400-600g and an average fruit grain weight of about 12g, with the maximum of 20g.

It ripens in late August, when it ripens, it is purple-black, with thick peel, many fruit powders, soft pulp, sweet and juicy taste, strawberry fragrance, easy separation of skin, meat and seeds, and sugar content of 16%. Summer black grapes are produced in Japan and are descendants of Kyoho. Early-maturing European and American varieties, Yunnan Xiahei grape will mature in March. It is characterized by early maturity, seedless, high sugar and low acid, rich flavor, crisp meat and moderate hardness, which is relatively hard in European and American grapes.

Variety introduction

Hongti, also known as late red, laterite and red raisin, is a Eurasian species, which was bred by crossing (Emperor× L12-80 )× S45-48 in the 1970s. The ear of fruit is large and the uniformity is good. Average single grain weight 10g, maximum single grain weight 13g, red or purplish red.

The peel is medium thick, easy to peel, the meat is crisp, fresh and juicy, and the hardness is great, and the knife does not bleed. Sweet and delicious, unique flavor. Color began in late July and matured in late September. Red globe grapes are not easy to fall and are resistant to storage and transportation. It can be refrigerated for 2-3 months and has a long shelf life. High yield, average yield per mu 1750-2000 kg, excellent quality and strong market competitiveness. It is one of the most precious and commercially valuable grape varieties with broad development prospects.