Fortune Telling Collection - Ziwei fortune-telling - Lagerstroemia microphylla peeling

Lagerstroemia microphylla peeling

Monday

Today, I want to soak beans. I went to the vegetable market and bought a lot of beans, red, yellow, green and black. They come in all kinds and sizes. The biggest one is as big as my little finger, and the smallest one is only one third of my little finger.

I soaked the beans in water. At first, beans floated on the water. Later, they slowly sank.

In the evening, I looked at the beans. The skin of the biggest black bean cracked a little. Some of the smallest mung beans have been completely peeled off, while others have only been peeled off in half. Medium-sized soybeans are not peeled and have gaps in the middle. The smaller red beans haven't peeled off a little, just like when they were first put into water.

I think: black beans are easy to peel, soybeans are not easy to peel, but easy to crack, mung beans are the easiest to peel, and red beans are the most difficult to peel.

20061Tuesday, 3 October

The next morning, I looked at the beans and found that there was only a little water in them, but the beans were twice as big as before.

Dad said to me, "This shows that beans can absorb water."

I looked at the beans again, and the mung beans were peeled off. Some black beans are peeled off a small piece, and some are not peeled off. Red beans or

1/3

Same as before. The crack in the middle of soybean is obviously enlarged.

I asked my father, "Why don't some black beans be peeled?"

Dad replied, "Those black beans that are not peeled may not be viable."

That night, my mother poured the water in the cup. I asked, "Mom, why did you pour water?" Mom said: "Because mung beans are peeling, they should be taken out, otherwise the beans will go bad if they are soaked all the time."

Wednesday, October 4th, 2006/KLOC-0, 65438

On the third day, I looked at the beans and saw that the peeled mung beans sprouted, just like the little girl's hair, winding.

I also found that the worst red beans were about to be peeled, but so were soybeans the next day. Why do red beans change so fast from the second day to the third day?

I asked my mother, and she said, "They are just like people. Everyone's growth period is different. "

I looked at the beans again and found that the black beans had sprouted. Its bud is hard and small, just like a crescent moon, about 1 cm.

20061Thursday, 5 October, 65438

On the fourth day, I went to see the beans again and found that all the mung beans turned red and some sprouted buds fell off. I went to ask my mother, and her mother said, "Because there was no water, all the bean sprouts fell."

As soon as I heard this, I hurried to add water.

After adding water, I went in and looked at the beans that had not fallen. I found many small bubbles around the beans. I ran to ask my father, who said that the air in the beans was squeezed out and turned into small bubbles because of the air pressure.

2/3

20061Friday, 6 October, 65438

On the fifth day, I went to see beans and found that one of the red beans had two buds. I ran to ask my mother, and her mother said, "Maybe beans also have twins."

20061Saturday, 7 October, 65438

On the sixth day, I went to observe the beans again and saw some small thorns growing on the buds of red beans. When I touch them, I find them soft. I thought: Why do these beans have small thorns on their buds? I went to ask my mother, and my mother told me, "This is bean root."

20061Sunday, 8 October, 65438

Today, when I came home from school, I found that the beans suddenly grew taller, eight centimeters long, with a long stem and two small green leaves on the stem. I am very happy to think that the little peas in the water have finally grown up. My mother told me that it was because of my careful cultivation that I created a good growth environment for them.