What's delicious in Hangzhou?

The first one is juniper, a traditional snack with Hangzhou flavor in Zhejiang Province. It's delicious, crisp and delicious. There is also an interesting story about this food, which is related to Qin Gui at that time. Not much to say here. I believe many netizens can roughly remember the name of this snack. When you travel to Hangzhou, you can try this snack.

The second is fried eel noodles with shrimps. This snack is delicious, the noodles are smooth, the shrimp is tender, and the eel is crisp and delicious. This snack is also famous in Hangzhou. I believe many people in Hangzhou have eaten this kind of food. If you don't know what to eat when you travel to Hangzhou, you can try fried eel noodles with shrimps, which are very delicious.

The third delicious snack to introduce to you is Dongpo meat. I believe many people have heard of this name and it is also very famous in Hangzhou. Dongpo meat is thin and tender, red and bright in color, rich in juice and alcohol, crisp and rotten but not broken in shape, fragrant and waxy but not greasy. I believe that people who travel to Hangzhou will be amazed at this kind of Hangzhou snack.

What to eat when traveling to Hangzhou? Next, I would like to introduce the fourth snack, West Lake vinegar fish, also called uncle and sister-in-law Chuan Zhen, which is a famous dish with traditional Han flavor in Hangzhou, Zhejiang. The fish is tender and beautiful, with crab flavor, fresh and sweet, and very delicious. Has anyone been to Hangzhou to eat this kind of food?