Practice of Cooking Chestnut in Microwave Oven

1. Can cooked chestnuts be heated in the microwave?

Chestnuts can be heated in a microwave oven. If they are fried, cracked or shelled, there is no problem at all. If it is raw chestnut, it can also be roasted in microwave oven, but it should be noted that the heated raw chestnut must be cut in advance, otherwise it will explode when roasted in microwave oven, and the high temperature heating usually takes about 5 minutes.

2. The practice of baking raw chestnut in microwave oven.

1. Wash the chestnuts you bought.

2. Draw a cross on the chestnut with a knife.

3. Put chestnuts in a clean container and add appropriate amount of sugar and oil.

4. Add a little water to the soaked chestnuts and put them in a special bowl for microwave oven (pay attention to the empty bowl cover to let them breathe).

5. Put in the microwave oven and turn to high heat 15 minutes. 6. Take out, shake chestnuts and turn to high heat for 5 minutes.

Tips:

1, chestnuts must be cut and put into the microwave oven, so they must be washed first, so that they can be kept hygienic after soaking in water.

2. The ratio of sugar to oil is not required. If you like sweet, you can add more sugar. Adding the right amount of oil also ensures the color of chestnuts and will not be too dry in the microwave oven.

The box put into the microwave oven must have holes, and leave some soaked sugar and oil in it, so that the chestnuts coming out of the microwave oven will not be too dry.

4. The microwave time is for reference only, and it is also related to the size of chestnuts. If you stop halfway, you can take it out and taste it, and then increase or decrease the time yourself.

3. How to heat chestnuts?

Deep wok

As we all know, all the fried chestnuts sold in the market are fried with pebbles. For ordinary families, it is not realistic to get some pebbles to fry chestnuts. At this time, we need a wok with a thick bottom, put a layer of oil on the bottom of the wok and stir-fry for a few minutes on low heat, so that it is delicious.

Boil in water

If it's too much trouble, boil the water first, then pour the cold chestnuts in and cook for two minutes. This may taste a little worse.

4. How to preserve cooked chestnuts?

Smear preservation method

Cooked chestnut contains a certain amount of water and needs heat dissipation. Poor heat dissipation will lead to deterioration and mildew, so it needs to be spread out and dried to avoid sealing and preservation.

Refrigerator preservation method

You can directly put the cooked chestnuts in the refrigerator and reheat them the next time you eat them. No matter which way you save it, you should eat it as soon as possible. Once you find that it has gone bad, don't eat any more.