Pork knuckle fen de Qinzhou pork knuckle fen

Pig's foot powder is the most famous snack in Qinzhou, as the saying goes; "Qinzhou pig's foot powder, the gods also roll." , is the signature food of Qinzhou.

In Qinzhou, the original pork knuckle powder is very particular:

The first is the processing of trotters. Usually pig's trotters are roasted at night and fried at three or four in the morning. Make a big pot, put enough oil, fry to a certain extent, and then put the ingredients in the pot for stew. Stewed trotters have plenty of ingredients, and stewed trotters are the most fragrant.

Followed by powder. There are large and fine powders to choose from. According to personal hobbies, roll up a large piece of chopped powder and cut it into small pieces two fingers wide, and soak it in pig's foot juice, which is delicious. Even if you don't eat pig's trotters, eating soup powder alone is very enjoyable.

Beihai pork knuckle fen

The pig's feet made of Beihai pig's feet powder are fat but not greasy, with crisp but not soft skin and good taste.

Pig's trotters are flat, sweet and salty, and have the effects of enriching blood and benefiting qi, promoting lactation and expelling toxins, and are suitable for people with qi deficiency and infirmity. The colloid in pig's foot bone contains minerals such as calcium and phosphorus, which can strengthen people's teeth and bones. Eating flour and noodles together can replenish physical strength, blood and qi. Pig's feet are suitable for octopus. Eating together can moisturize the skin, invigorate qi and nourish blood.