Wei Zi Saint is waiting at home.

How to make rock candy cherry tomatoes at home, and children say it's delicious? The earliest sugar-coated haws were made of hawthorn fruit, and were wrapped in crystal clear syrup. Take a bite, it's crisp, sweet and sour. After that, the variety of candied haws increased. Besides the candied haws made of hawthorn, there are candied haws made of cherry tomatoes, strawberry seedlings, oranges and yams.

However, the candied haws in the northeast have refreshed my understanding of candied haws, which are candied haws onion, candied haws lobster, candied haws garlic, candied haws pepper and candied haws broccoli ... anyway, I don't think it's delicious.

I was drooling over candied haws and bought 10 yuan's cherry tomatoes at the farmer's market. When I got home, I cooked a pot of sugar and made a delicious candied gourd, which was sweet and crisp. Friends who like to eat candied haws can watch it with me. Sugar-coated haws need proper food, including 125g water and 250g sugar.

Step 1: the cherry tomatoes are pedicled and cleaned. Put the cherry tomatoes on the label. I don't have any labels at home, so I need iron labels. Put the sugar in the pot, then pour in the water and stir well with chopsticks.

The second step is to shoot at the sugar and turn off the fire when the syrup and beer are spilled together. If you are not sure about the color, you can also dip a little sugar water in cold water with wooden chopsticks and taste it. It will be crisp and not stick to your hands.

Step 3, pour the syrup on the cherry tomatoes, put the bamboo stick head down, put your hands on the tail end of the bamboo stick and rub hard, and the wires will come out. If you don't do drawing, just wrap it in syrup. I'm not very good at drawing silk. I've seen very good brushed silk, a lot of silk.

When finished, put it on the tin foil to avoid pasting. I think the candied haws of cherry tomatoes are delicious, not as sour as hawthorn fruits, but crisp and sweet after being wrapped in syrup. Generally speaking, there is no difficulty coefficient in making candied haws, and there is no problem in cooking sugar. If you like to eat other flavors of candied haws, you can buy the corresponding raw materials. You can also take the opportunity to taste the spoiled cherry tomatoes and have a taste.