What is the procedure for opening an adult sex shop? What department is required for approval?

Business license, tax registration, hygiene license, due to the particularity of adult products, some areas still need to apply for medical device business license, but also need the approval of the Food and Drug Administration.

In other words, after completing the hygiene license, you can fill in the relevant application in the Food and Drug Administration. After the application is passed, you can apply for the business license of adult goods store with the Health Permit and the Medical Device Business License.

The business license processing process is as follows:

1, register and apply to the industrial and commercial department for the registration form of individual industrial and commercial households;

2, health and epidemic prevention physical examination, physical examination by individual industrial and commercial households registration form and personal photos;

3. Get a health certificate, and at the same time, with the registration form of the industrial and commercial department and the rental agreement, go to the supervision department under the Health Bureau to apply for a health permit;

4, with the health permit, personal identity card, housing lease contract, to the industrial and commercial departments for a formal business license.

Extended data

According to Article 17 of the Measures for the Administration of Food Hygiene Licenses

The examination of the application for health license by the health administrative department includes written examination and on-site examination of the application materials.

The application for health license accepted by the provincial health administrative department may entrust the municipal health administrative department with districts to conduct on-site examination.

Article 18 The administrative department of health shall examine the application for hygiene license of food producers and processors, including:

(a) health management system, organize professional training for full-time and part-time food hygiene management personnel;

(two) the building, site selection, layout design, environmental sanitation and operation of facilities and equipment;

(three) pollution control measures in the process flow and production process;

(4) Hygienic conditions of raw and auxiliary materials, tools, containers and packaging materials for production;

(five) product inspection facilities and capabilities;

(6) Health examination of employees;

(seven) other contents stipulated by the provincial health administrative department.

Refer to Baidu Encyclopedia-Health Permit