Efficacy of chicken claw tree

Calligonum mongolicum, also known as barefoot tree, wanzi fruit and Chaenomeles, contains protein, fat, carbohydrate, cellulose, vitamin B 1, ascorbic acid, potassium, sodium, calcium, iron and zinc.

Introduction of Calligonum Calligonum

Hovenia dulcis, the scientific name of Hovenia dulcis, belongs to Hovenia of Rhamnaceae, also known as Zanthoxylum bungeanum, Zanthoxylum bungeanum fruit, Zanthoxylum bungeanum fruit, swallowtail fruit, papaya, orange twist, Zanthoxylum bungeanum pear and so on.

Calligonum is a tall tree with a height of 10-25m, brown or dark purple branchlets, brown pubescence or hairlessness, and obvious white lenticels. Leaves alternate, thick papery to papery, oval, oval or heart-shaped, 8- 17 cm long and 6- 12 cm wide; Sepals with reticulate veins or longitudinal stripes, glabrous; Petals elliptic spoon-shaped, 2-2.2 mm long and 1.6-2 mm wide, with short claws; Disk pilose; Style cleft, sparse or deeply parted, long 1.7-2. 1 mm, glabrous.

Berry drupe is subglobose, 5-6.5 mm in diameter, glabrous, yellow-brown or brown when mature; The fruit sequence axis increased obviously; Seeds dark brown or dark purple, 3.2-4.5 mm in diameter. The flowering period is May-July, and the fruiting period is 8-65438+1October.

Calligonum mongolicum is a deciduous tree, and it is full of treasures. Thick and beautiful wood grain, small shrinkage and hard material, suitable for writers and decorative materials. Bark, leaves, roots, fruits and seeds can all be used medicinally. Bark is mainly used for gastrocnemius spasm and food accumulation in children. Leaves are good for quenching thirst and relieving dryness; Fruits and seeds are cool diuretics and can also relieve alcoholism.

Calligonum Calligonum has fast growth, large and round leaves, dark green leaves, beautiful tree shape and few pests and diseases. It is an ideal tree species for landscaping, especially suitable for being included in the layout of sightseeing orchards (but not suitable for planting near wineries, because its branches, leaves and fruits have the function of spoiling wine). In addition, it is a promising tree species with wide adaptability, easy planting and convenient management.

Nutritional value of Calligonum Calligonum

Calligonum Calligonum has high nutritional value and contains protein, fat, carbohydrate, cellulose, vitamin B 1, ascorbic acid, potassium, sodium, calcium, iron and zinc. In addition, it also contains a lot of malic acid, oxalic acid, acetic acid and so on. The contents of glucose and calcium are higher than those of other fruits.

According to the analysis and determination, the fleshy fruit stem of Calligonum Calligonum contains 24% sucrose, 9.5% glucose and 7.92% fructose. It has a good taste and can be used as a raw fruit. It has the reputation of "candy tree", also known as "chicken claw pear" and "sweet midnight"

In addition, it is rich in organic acids, potassium malate and other inorganic salts, vitamins and 18 kinds of essential amino acids, as well as trace elements such as iron, phosphorus, calcium, copper, manganese and zinc and some alkaloids. Every hundred grams of Calligonum Calligonum contains 74 mg of crude fat, 3.07 mg of crude protein, 345.8 mg of total acid and 6.29 mg of vitamin C/kloc-0, which is a wild fruit resource with great development value.

Efficacy and function of Calligonum Calligonum

1, sobering up and calming down: Calligonum Calligonum contains a lot of glucose and organic acids, which can not only expand the blood volume of human body, but also sober up, so it has the effect of sobering up and calming down.

2, Tongli Erbian: Calligonum Calligonum contains a lot of water, glucose, organic salts and lipids, which can promote urine excretion and accelerate intestinal peristalsis.

3, dredging collaterals and relieving spasm: Hovenia dulcis Thunb contains a lot of calcium and Hovenia dulcis Thunb saponin, which has a central inhibitory effect, can resist convulsions and prevent hand and foot convulsions, and can be used to treat rheumatism, numbness and numbness.

4. Quench thirst and replenish nutrition: Calligonum Calligonum contains a lot of glucose, sucrose, fructose, organic acids, inorganic salts, vitamins and so on. , can supplement nutrition to the human body and enhance the body's disease resistance.

5. Lowering blood pressure: In recent years, it has been found that Hovenia dulcis Thunb contains wheat straw alkali, B- carboline, Hovenin C, Hovenin D, Hovenin C, Hovenin H, Rhamnine, etc. It has anti-lipid peroxidation and blood pressure lowering effects.

Jujube is suitable for people.

Most people can eat Calligonum Calligonum, which contains glucose, fructose, potassium nitrate, peroxidase and so on. And has medical value. His son can clear away heat and promote diuresis, relieve cough and vexation, and relieve alcoholism. Its skin can promote blood circulation, relax muscles and detoxify. Used for gastrocnemius spasm and food retention. Its fruit stalk can strengthen the stomach and replenish blood.

1, people who often drink can eat dates. Calligonum Calligonum and its complex can significantly reduce the concentration of ethanol in blood, promote the elimination of ethanol, eliminate excessive free radicals produced in the body after drinking, and hinder the formation of lipid peroxide.

2, people who lose weight can eat dates, dates can decompose excess nutrients, digest excess fat in the body, and effectively prevent obesity.