What does cold food in Tomb-Sweeping Day mean? What are the cold foods?

Tomb-Sweeping Day's cold food is what he ate when he was in Tomb-Sweeping Day. This is to commemorate the minister of Jin State, Jie Zitui, in the Spring and Autumn Period. When we were in Tomb-Sweeping Day, we all had a tradition of eating cold food, which was passed down from generation to generation. What does cold food in Tomb-Sweeping Day mean? The specific content of the introduction.

Tomb-Sweeping Day cold food

1, Cold Food: Cold Food Tomb-Sweeping Day is a festival to commemorate the doctors in the Jin Dynasty, which is a long historical origin and profound cultural connotation of cold food Tomb-Sweeping Day.

2. History: Cold food Tomb-Sweeping Day is a traditional festival in China for more than 2,600 years, which is a very important part of our history and culture.

3. Food: Tomb-Sweeping Day eats cold food, usually eating Qingming snails and green balls, while the north will eat jujube cakes.

4. Precautions: Friends with bad stomachs should be careful to eat green balls because they are not easy to digest. Pay attention to cleanliness when eating snails.

What food is there in the cold food?

Through the above article, I believe everyone knows? What does cold food in Tomb-Sweeping Day mean? The answer to this question. So what are the cold foods? Tomb-Sweeping Day's cold food includes rice, cold porridge, green meatballs, jujube cakes and Qingming snails, all of which are traditional holiday foods of the Han nationality.