Efficacy and function of begonia fimbristipula

Efficacy and function of begonia fimbristipula

Gynura bicolor is a precious herb, which is mainly distributed in high altitude areas in China. Because of its high nutritional value and medicinal efficacy, it is favored by people. Let's learn about the efficacy and function of cabbage.

Efficacy and function of begonia fimbristipula 1

Gynura bicolor belongs to the homologous plant of medicine and food, which can be used as medicine and is a good nutritional and health care product. Rich in iron, provitamin A, flavonoids and enzyme manganese, it has the effects of promoting blood circulation to stop bleeding, detoxifying and reducing swelling, and has a good health care effect on children and the elderly. In particular, cabbage is rich in flavonoid glycosides, which can prolong the effect of vitamin C and reduce vascular purpura. Lettuce can improve the ability of anti-parasite and anti-virus, and has a certain preventive effect on tumors. It can also be used for treating hemoptysis, metrorrhagia, dysmenorrhea, bronchitis, pelvic inflammatory disease and iron deficiency anemia. In some areas of southern China, cabbage is regarded as a good medicine for enriching blood and one of the main vegetables eaten by postpartum women.

Efficacy of begonia fimbristipula

Gynura bicolor, Gynura bicolor, Gynura bicolor, Begonia, Begonia, Sang Xue Seed, Red Leaves, Dragon and Tiger Leaves, Phyllanthus urinaria, Bloodstained Vegetables, Angelica Cuisine, etc. The tender stems and leaves are rich in calcium and iron. It has high nutritional value, as well as medicinal values such as clearing away heat and toxic materials and resisting the growth of malignant cells. Chinese medicine believes that cabbage is sweet, slightly sour and cool. It has the effects of clearing away heat and toxic materials, moistening lung, relieving cough, removing blood stasis, relieving swelling, promoting fluid production and quenching thirst, and can be used for treating exogenous high fever, heatstroke, cough due to lung heat, hoarseness due to wind injury, carbuncle, abscess, sore, and traumatic injury.

Undaria pinnatifida is rich in mineral nutrition, with high contents of trace elements such as calcium, manganese, iron, zinc and copper. Especially, Undaria pinnatifida contains flavonoid glycosides, which reach the peak in the early growth stage of purple leaves of Compositae, and then gradually decrease. According to the literature, flavonoids have moderate inhibitory effect on malignant growth cells, and have the effects of prolonging ascorbic acid, antiparasitic and antiviral. According to the National Collection of Chinese Herbal Medicine, Gynura divaricata has the efficacy of treating hemoptysis, blood collapse, bronchitis, pelvic inflammatory disease, heatstroke, amebic dysentery, trauma and hemostasis.

Function of begonia fimbristipula

Gynura bicolor can improve immunity and treat some diseases. A large number of research data show that zinc, manganese, vitamin E, flavonoids and other ingredients can enhance human immunity. Iron and copper are effective in treating some blood diseases (such as nutritional anemia).

The purple-backed begonia tastes soft and smooth, and it can be eaten in many ways, such as cold salad, stir-frying, stir-frying, juicing, making soup, wrapping dumplings and so on. , or stir-fry with fungi, meat and meat, or make hot pot ingredients. Unique flavor, slightly chrysanthemum fragrance, soft, smooth and crisp, delicious. Especially when a little sugar (mashed garlic) is added to the cold salad, it tastes better and is deeply loved by hotels, restaurants, supermarkets and urban residents. In addition, it can also be soaked in wine and water to make medicinal liquor or health tea, which has the effects of relieving summer heat, clearing heart fire and moistening lung.

The physiological active substances of Chinese cabbage have the effects of scavenging free radicals and anti-aging. According to the theory of free radical aging, one of the main reasons for human aging is the weakening of antioxidant effect or the inability to remove free radicals in time. There are two main defense systems for human body to eliminate free radicals: one is enzyme defense system, such as superoxide dismutase (SOD) and peroxidase; The second is non-enzyme defense system, such as vitamin C, vitamin E, vitamin A, flavonoids and so on. Cabbage contains vitamin C, and trace elements such as iron, copper and magnesium are the auxiliary groups of the above enzymes. Therefore, it must have antioxidant and free radical scavenging effects, so as to achieve the purpose of delaying aging.

The Chinese cabbage has the functions of diminishing inflammation, promoting blood circulation, enriching blood and caring skin. It is one of the main vegetables for postpartum women and those who need blood supplement.

Flavonoids in Gynura divaricata have anti-tumor effect on malignant growth cells, anti-parasite and anti-virus effects, and can enhance human immunity.

It can be seen that there is no doubt about the better efficacy and function of cabbage. Then, people with weak constitution in life may wish to use it to recuperate and nourish their bodies and help improve their immunity. At the same time, people suffering from dysmenorrhea, colds and coughs, and even tumors can eat cabbage as an adjuvant treatment.

Efficacy and function of begonia fimbristipula 2 1, beauty beauty.

Chinese cabbage is a herbaceous plant, which is rich in vitamins and minerals, among which trace elements such as iron, copper and magnesium are auxiliary groups of many enzymes. Therefore, eating cabbage has the effects of antioxidation and scavenging free radicals, thus achieving the purpose of delaying aging.

2. Improve anemia

Cabbage contains vitamins and minerals. After eating cabbage, zinc, manganese, vitamin E and flavonoids will be transformed into nutrients and enter the body, which has the function of enhancing the body's immunity. Iron and copper are effective in treating some blood diseases (such as nutritional anemia).

3, promoting blood circulation to stop bleeding

Chinese cabbage contains trace elements, vitamins, flavonoids and enzyme manganese. Daily consumption of cabbage has the effects of promoting blood circulation, stopping bleeding, detoxifying and reducing swelling, and has a good health care function.

4, reduce purpura

Cabbage contains a small amount of flavonoid glycosides, and its effect can be prolonged after vitamin C enters the body. Vitamin c can promote the metabolism of the body and reduce vascular purpura after eating.

Efficacy and function of begonia fimbristipula 3 1 in clearing away heat and toxic materials

It has the effects of clearing away heat and toxic materials, moistening lung, relieving cough, removing blood stasis, relieving swelling, promoting fluid production and quenching thirst, and can be used for treating exogenous high fever, heatstroke, cough due to lung heat, hoarseness due to wind injury, carbuncle, abscess, sore, and traumatic injury.

2. Stop bleeding and replenish blood

The Chinese cabbage also has the efficacy of treating hemoptysis, blood collapse, dysmenorrhea, bronchitis, pelvic inflammatory disease and iron deficiency anemia. In some areas of southern China, Chinese cabbage is regarded as a good medicine for enriching blood, and it is also one of the main vegetables for postpartum women.

3. Antiviral agents

In addition, the cabbage can improve the ability of anti-parasite and anti-virus, and has a certain preventive effect on tumors.

4, promoting blood circulation to stop bleeding

Rich in iron, provitamin A, flavonoids and enzyme manganese, it has the effects of promoting blood circulation to stop bleeding, detoxifying and reducing swelling, and has a good health care effect on children and the elderly.

5, reduce purpura

Gynura bicolor is rich in flavonoid glycosides, which can prolong the effect of vitamin C and relieve vascular purpura.