What is the sea urchin bag made of? How long does it take to cook sea urchin Xiantao?

Sea urchin Xiantao must be unknown to many people. It's a kind of meatball, but it's actually very common. It looks cute and juicy inside. Let's have a look.

What is the sea urchin bag made of? It is a single frozen fish paste product with flying fish eggs as stuffing. Comprises natural marine fish, water, starch, fish eggs, egg white, white sugar, salt, garlic, monosodium glutamate and food additives (disaccharide phosphate, natural beta- carotene, disodium 5- flavored nucleotide, sodium tripolyphosphate, sodium pyrophosphate and edible essence).

How long does it take for sea urchin Xiantao to cook for 5 minutes? Sea urchin Xiantao Pill is shaped like a Momo, with yellow and white colors, which is particularly lovely. Fish skin is made of fish, with sea bile and many fish eggs. It tastes very q-bomb, and it tastes very rich!

How to eat sea urchin, peach and asparagus soup?

Materials: Haidan Xiantao Pill 10, Auricularia auricula 15g, asparagus 50g, Chinese cabbage 15g.

Seasoning: salt, soy sauce, chopped green onion, Jiang Mo and sesame oil.

Production method:

1, put a proper amount of water in the pot to boil, add sea urchin Xiantao pills and add refined salt.

2. Boil the soy sauce, chopped green onion and Jiang Mo, add asparagus, fungus and Chinese cabbage to taste, put them in a bowl and pour in sesame oil.