What plants are there in Qinghai Plateau?

Mainly produced in China, Tibet, Qinghai, Sichuan, Yunnan and other places, it is the main food of Tibetan people. Highland barley has been planted on the Qinghai-Tibet Plateau for about 3500 years, extending from material culture to spiritual culture, forming a highland barley culture with rich connotations and national characteristics on the Qinghai-Tibet Plateau.

2. Wheat

It is a cereal crop widely cultivated all over the world. Wheat caryopsis is one of the staple foods of human beings. After grinding into flour, it can be made into bread, steamed bread, biscuits, noodles and other foods, and after fermentation, it can be made into beer, alcohol, white wine (such as vodka) or biofuel.

Wheat is one of the three major cereals, almost all of which can be eaten, and only about one-sixth of which is used as feed. The two river basins are the earliest areas for growing wheat in the world, and China is one of the earliest countries for growing wheat in the world.

Step 3: peas

China is mainly distributed in the central and northeastern regions. The main producing areas are Sichuan, Henan, Hubei, Jiangsu, Qinghai, Jiangxi and other provinces. Pea is native to China and Central Asia, mainly distributed in Asia and Europe.

Step 4: potatoes

The main potato producers are China, Russian, Indian, Ukrainian and American. China is the country with the largest potato output in the world. Potato likes cold and cool, and it is a crop that likes low temperature. The formation and growth of underground potato requires a loose, breathable, cool and moist soil environment.

5. Rape

Also known as oilseed, rape and so on. At present, European rape is mainly used as oil crops and sometimes as animal feed. In the cultivation of oil crops, European rape has jumped to the second place (second only to soybean) and is widely planted all over the world.

Baidu Encyclopedia-Qinghai Plateau

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