What is black rice growing on fresh corn?

1, ebony, also known as sorghum black powder, is a fungus plant that grows on the top of crops. Most of them are black, edible, delicious and have high nutritional value. Generally born on sorghum, corn and millet. Some places in the north are called rice eggs, in which sorghum and millet and ebony can be eaten when they are young and tender, and corn and ebony can also be eaten, which is particularly delicious. The United States has listed mume as an edible fungus, and Mexico also regards it as a good product, but its development and utilization in China is still blank.

2. Sea is essentially a fungus, called smut or black mold, which infects corn at booting stage. The tumor we see is a spore pile produced by fungal metabolism, which is white outside and black inside, showing different forms of tumors. The outer membrane is white at the beginning, and gradually turns gray-black with the growth, and a large amount of black powder, namely winter spores, is released after maturity and rupture. It is rich in protein, carbohydrates, minerals, vitamins and other nutrients.

In particular, eight essential amino acids, fungal polysaccharides, dietary fiber and other active polysaccharides, potassium, iron, selenium, vitamins A, B 1, B2, B6, C and other minerals are high in content, so it is an ideal natural health food. At the same time, black rice also has the effects of strengthening the spleen and stomach, benefiting the liver and gallbladder and calming the nerves.

3. Pick out the white stick and peel it raw, or stew it with potatoes, beans, zucchini and eggplant. It's delicious.