Are there any delicious things and places worth visiting in Suzhou?

As a Suzhou native, I must eat breakfast in Suzhou. Deep-fried, pancake fried dough sticks, bean curd, crab-yellow soup packets, Soviet-style tightly fermented steamed bread, noodles and dumplings are all delicious, whether salty or sweet. . . There are also Suzhou cakes with different fillings in different seasons. . . It makes my mouth water. Fried food, recommended dumb fried food, fried food in Rongyanglou, Shantang Street. The fried food for the dumb is crisp, and the fried food for Rongyanglou is a very old-fashioned method made of vegetable oil. Pie fritters recommend Xi Zhong Twin Towers Pie and Nagato Yao Ji Soymilk. The former is particularly delicious, fragrant and crisp, which once subverted my understanding of pies, because all the cakes I used to eat were particularly delicious, just to fill my stomach. The latter is made of salted bean curd, which is delicious. It's probably an old brand, with seaweed shrimp skin and fried dough sticks soaked in it and open 24 hours a day. This is a good place to have a midnight snack. I ate less soup buns, but when I was studying in Nanjing, I thought Yin's chicken soup buns were delicious, hahaha. Steamed steamed bread feels as big as glutinous rice balls, but the dough tastes soft and contains meat. Recommend Zhu Hongxing. Needless to say, I've eaten Fengzhen meat noodles with tip 2. Actually, I think the Ozao noodles in Suzhou are really delicious. Brown sugar is sweet and white soup is delicious. I recommend the Ozao side of the program. There is also a delicious noodle restaurant in Shangtang Street, and the noodles there are also great. We recommend vegetarian noodles and shrimp noodles! Noodles weigh neither too much nor too little. I like to eat salty jiaozi since I was a child. The sweet Ningbo dumplings sold in the supermarket are really not my dish. Jiaozi used to eat meat the size of five fists in one breath, but now the legend of his brother is still circulating among relatives. I recommend that the dumplings are fried opposite the earthquake source in the colorful farmers' market. Cold noodles will be cooked in summer, and there will be a green jiaozi in the pastry window next to it until April. Finally, it's time to talk about Soviet cakes. I usually go back to Wanfuxing to buy cakes. His family also sells noodles in the morning, but the noodles are really oily and I can't eat them in the morning, but the cakes are really delicious! Sweet lard cake, muffin, mint cake, all kinds of optional. Salty ones include fried meat stuffed with jiaozi, chopped diced meat, fungus, bamboo shoots and shrimp. Oil dumplings are also super delicious, that is, the big dumplings wrapped in meat are fried in the oil pan until golden brown and then taken out to cool, which is super fragrant! It is suggested that there is a stall on the east side of Xiyuan Road to sell breakfast in the morning, and his family also has glutinous rice balls and double-brewed dumplings. Having said so much, I'm starving myself. This is a sin! _(? ω? ∠)-.First of all, let's talk about Subang cuisine. Actually, to tell you the truth, I don't know if I'm eating the most authentic Subang food. In my impression, Subang cuisine is characterized by heavy oil and sweetness. Oily eel paste, pour a bowl of oily thorns before serving; Slicing and shaping the sweet and sour mandarin fish, putting the whole mandarin fish in an oil pan, frying until crisp outside and tender inside, and then pouring the sweet and sour tomato juice; The sauce noodles are crispy, but not rotten. It is filled with lettuce leaves. The red leaves are green in meat, and the skin is soft and shiny when the waiter serves them. Babao rice is a favorite dessert bought at home on holidays. Glutinous rice is wrapped with bean paste, red and green silk and raisins. I bought it and steamed it in a steamer, and soon the whole family ate it. Recommend some restaurants for family dinners. Some restaurants may not be very famous. For example, the old Suzhou cuisine on the edge of Ye Jia Sunshine City in Xinzhuang is said to be Deyuelou or a small restaurant opened by a rich chef and his wife. The storefront is not big, and the first floor is for individual customers. The second floor can be used as a balcony. I recommend my own pickled cucumber, which is sour and sweet and refreshing in summer. There is also a big fortune. On Tongjing Road near Xiyuan, my grandfather especially likes this kind of sauce. Every time before eating, the manager will come over and ask how it tastes. Very old Suzhou style. Other well-known Concorde restaurants in Phoenix Street have also been there. Grandpa used to work as a helper in Xiehe, but now there are dishes printed with Xiehe at home. Something seems to have been exposed-this family didn't give me amazing food, but it felt so-so. Guanqian Street Eunuch Lane has also been to the nearby Pearl Hotel, which is cheap and affordable. I have been to the Songhe Tower in front of Guanqian once. I really think it's too expensive. The food is very small, but it tastes good. Subang cuisine is rare and not very proficient, but there are really many great snacks in many places. Let me recall that there are chicken feet in Xinxiang restaurant on Jinfan Road near Guanqian. I want to buy spicy chicken feet, which are really waxy. It seems that I want to buy both. I want to buy two chicken feet with a cup of preserved egg and lean meat porridge or red bean and jiaozi super-satisfied O (* *) O, and Mengzi rice noodles that have been opened opposite Tom Bear for many years. It's made across the bridge, traditional, modern and rich. The standard is to cross the bridge in large rows. His big steak is really delicious. Eat rice noodles with my mother during my weight loss, but I can't help but not eat rice noodles. ω? ∠)_! Before watching it, I heard that the sugar porridge in Pishi Street is very famous, and there are Yang's cakes at the gate of the flower and bird market, but I have never eaten them. Please give me some advice if you eat it. Pingjiang Road, near Guanqian, has now become a place to take wedding photos and get together with various young artists. It's easy to get crowded when you feel the holiday. . . I used to like to eat double skin milk paved with peach leaves, and it was delicious to add red beans and glutinous rice with blood. In addition, the Rong Tai Jewelry Store opposite No.1 Middle School has now moved to Ganjiang Road, and the octopus roast near his home is also full of praise. It used to cost 6 yuan, but now it costs 7 yuan. Be sure to eat it while it's hot, but it won't taste good when it's cold. Phoenix Street is simply a dining street. Many restaurants are just inconvenient to park, and they often give tickets (~ ~). The fish king in it is really recommended, but it's a little expensive, but the Chili pork tripe soup is really delicious, with a strong taste and the smell of Chili. There seems to be some negative news some time ago, but I think his soup base is still delicious. There is a Dezai food stall near the Shiquan Street Library, and his clay pot rice is also very good, mainly because the sweet sauce on the table is delicious, and he has to scoop a few spoonfuls every time. It's cheap for a person to kill a bowl of barbecued pork pot, but he feels guilty. . . It seems that the precious milk club in front of you is now renamed World Tea? R & ampb？ In addition to the Hong Kong-style milk tea in Cantonese Restaurant, our special milk tea tastes quite strong. Be sure to add less ice, or the taste will be diluted by ice. I don't like adding pearls, because adding pearls in the same cup will make milk tea less. . . Next, talk about the delicious food in the park. . . By the way, there are many people in Houzhuang, Suda at night, so we can go to eat supper. The interruption is over. . . Impression City in the park has eaten daikanyama before, but I'm really the only one who likes it. It seems that many people don't like it. Everyone said it was delicious, but his yellow robe was really full of caviar. It is delicious. . . I think everything else is average. . . Legend has it that the best cheesecake in Suzhou is hidden in the food secret of Tianmu Street in Rong Yuan. At first, I thought that most people bought it and put it in the refrigerator the next day, so I thought his cake was so hard, but once I was sitting in the store and eating it, I found a root! Ben. Don't! Yes! One! Sample! Yes! Walnut brownies are not hard at all! The black Joe above is softly covered on it. A spoonful of soft cake with walnuts and chocolate sauce on it. It is really delicious! Tea time buys a cake and drinks it at half price. It seems that afternoon tea ends at five o'clock, and his girlfriends are basically 30% to 40%, but the cake is really delicious. On the other side of Tianmu Street, there is also a bakery with more than one branch. I'm really not bragging. Hokkaido in this shop is the best toast I have ever eaten, but it may be a little sweet, and the shelf life seems to be only two days. Then I went to Nanjing to study. There is also this bakery downstairs in Deji. Because my mobile phone was stolen, I still remember that the name of my food was right. I won't talk about grilled fish by the river in Rong Yuan constellation. Basically, every time I go, I queue up. I didn't want to go after eating a few times because I had to wait in line. But the strange grilled fish is really delicious. The following side dishes will be full of soup if left for a long time. The Water Paradise Western Restaurant in Future Xinghu Street looks like a chain, but it is also delicious. Simple meals are very suitable for people who work nearby. It's a sin to say that I ate so much at night. While typing, I knocked out a bag of egg yolk Watson, which is the best in the roasted seeds and nuts shop. Are there any roasted seeds and nuts from Ling Zhen in Panmen? Right next to my mother's rice noodle, his melon seeds, peanuts and sweet potato slices are delicious. I want to eat chestnuts in winter, so I recommend Xiao Li Wang. There are people waiting in line at the edge of the new Soviet Union that looks like demolition. At the intersection of Jingde Road and Yu Yang Lane, there is also a small chestnut king in Photo Studio Street, where there is no queue. It is delicious. Long-haired meat moon cakes, as well as those opposite Caizhizhai in front of Xiangcheng Hemp Cake View, must be heated in a microwave oven before eating, and the lard inside is really delicious! —————————————— The dividing line of mobile phone code word eating has not been updated for a long time. Let's talk about some delicious places to eat recently. Nanyuan Hotel recalled Jiangnan Buffet and went to dinner with colleagues after work. Just arrived at 520, nine women sat at a long table and ate from 6 o'clock to 7: 30. If nothing else, the level of photography in the above picture is relatively low. Please forgive me for going as soon as I got to the seafood place, salmon. Snails are big and tender! Besides, the shrimp is fresh and the crab legs are not so good. The slag feels stale. Undaria is really awesome! Sushi is also delicious, and the proportion of vinegar rice is just right. There seems to be a little spicy food missing, but it tastes good. Duobao fish, potatoes, stewed beef, vermicelli, crab legs, flash baby dishes and stir-fried green beans all taste very light. There is also a person who can only eat one grilled oyster at a time but can go many times. The mutton kebabs are also delicious. The steak lamb chops feel as if they have not been marinated, and they are not very tasty. Next to it are jiaozi, noodles and roast duck rolls, but it is said that the sauce is salty. Generally speaking, there are not many dishes, but the quality is good, the service attitude is good and the environment is excellent, which is suitable for couples to date. I am a public comment group purchase, and the first order is 20 yuan. Remember to make an appointment before you go, and then go on an empty stomach. Good Night! ● Mizhilian Hong Kong-style milk tea grandly launched the newly opened Hong Kong-style silk stockings milk tea shop in Suzhou this year! ! It was first seen in Quanwu b 1, and later it was found that Jiuguang b 1 also opened one. I've only drunk this kind of frozen mandarin duck with small ice cubes. It's really strong tea. It's not tea and milk tea mixed with some creamer at all. You have also drunk a lot of milk tea mixed with creamer. )? However, the sequela is that I will stay up all night and can't sleep at night. People who work overtime and stay up late are the first choice. I'm not tired of drinking mandarin ducks, yes, just sauce! ● 1 order a drink-_-|| Leave my desk alone. It's a mess This drink shop is located in the garage near b 1, the nearby Swiss Plaza. It used to be 50 orchids in Taiwan Province Province. We drank more because of the gift, but it was really delicious. I like grapefruit green with ice and coconut in the seven-point pond. It won't be sweet and greasy. The price of drinks in this house is only the difference between medium and large cups. Coconuts with various accessories are really delicious, but the pearls in bubble tea are very small. If you want to eat big, remember to add Boba, dear! ● Xumen BBQ Dangdang Dangdang ~ Gospel of Night Owl ~ The food stall in Xumen at night is really awesome! The owner is very nice and the business is booming ~ We went to dinner around twelve o'clock, and I was really sleepy after two o'clock ~ I didn't eat lobster, but everyone at the same table said it was spicy and delicious, but I knew from their looks that it should be delicious. If you order a barbecue, I'll bring it to you. Barbecue is really my favorite in my life. Same recipe, same taste! About ten people didn't eat more than 200 yuan. It doesn't feel expensive It seems that the barbecue cost more than 100, and a case of beer was sent. Cheer up! Show all