What are the special rural foods? What are the pictures of rural specialty foods?

1. Loquat is a very common dwarf plant in southern China. It grows very short and grows in pieces, which is very

What are the special rural foods? What are the pictures of rural specialty foods?

1. Loquat is a very common dwarf plant in southern China. It grows very short and grows in pieces, which is very effective in inhibiting the growth of weeds. The whole plant of loquat can be used as medicine, but the most important thing is that its fruit is sweet. It is no exaggeration to say that among all the wild fruits, no wild fruit has a taste comparable to that of loquat.

2. Tea peach is a plant disease caused by fungal infection of tea oil tree, which looks very similar to the fruit on tea tree. Because its shape is very similar to our common peach, people call it tea peach. Tea peach is a kind of hollow fruit with thick and white skin, which can be eaten raw or used for cooking. The taste is average, nothing special, but the ripe tea peach has a slightly sweet taste and looks beautiful with branches. When we were young, rural people could buy few snacks, so they liked tea peaches very much.

3. Wild drumstick, which is a very short plant, could not be placed in wild fruits, but because its underground stems can be eaten like fruits, I reluctantly classify it as fruits. Wild drumsticks are just what we rural people call them. Its name is Potentilla discolor. All grasses can be used as medicine, and can also be used to prevent soil erosion. The most important thing is that its underground stems are relatively large and can be eaten raw. It tastes sweet and the powder is delicious. When I was a child, I especially liked to look for it in the grass and then dig out its underground stems to eat as snacks.