Is there anything unknown that is suitable for frying and delicious?

? Fried vegetarian chicken. Vegetarian chicken, like meat dishes, is a kind of bean product that is more delicious than meat. It takes quite a long time to fry. If the time is too long, you can also cut several holes on the surface of the vegetarian chicken, which will not affect the taste, but also make the inside of the vegetarian chicken more crisp and refreshing. It is also very delicious to coat the special sauce with the fragrance of vegetarian chicken itself.

? ? Fried chicken legs. How can you not order fried chicken at a food stall? It would be great if it was accompanied by a full-bodied beer, because it is standard. The practice is also very simple. After cutting several holes in the chicken leg with a knife, brush a layer of egg liquid on the surface, roll it in a plate with starch for several times until the surface of the chicken leg is completely covered with starch, put the chicken leg in heated oil, fry it until the surface of the chicken leg is completely golden, take it out of the pot, sprinkle with Chili powder and cumin powder, and the fried chicken leg is out of the pot. Take a bite, and your lips and teeth will stay fragrant. Bian Xiao has a hobby of eating fried chicken, that is, he likes to eat the starch fried golden outside the chicken leg, which is crispy and delicious.

? Fried meatballs and meatballs can be said to be eaten in many ways. We often eat dumplings, but fried meatballs can be said to give full play to the characteristics of meatballs. String the balls together with a stick and fry them in the oil pan. Soon, the crispy fried meatballs are out of the pot, then covered with Chili sauce and sprinkled with cumin, which makes people eat with relish and linger. This kind of meatballs can not only be eaten directly, but also be cooked thoroughly in soup, with excellent taste. Every time I buy home fried meatballs, they won't be crisp for a few days, but they are delicious in soup.

? ? Fried steak. The steak here refers to the vegetarian steak made of flour sold on the street, which is also wrapped in starch. The fried steak not only tastes crisp, but also has no impression on the taste of the sauce, which can perfectly show the taste of the sauce. Therefore, the most important thing for fried steak is its sauce selection. A delicious fried steak must have a delicious sauce flavor.