Practice of fancy steamed bread

1. Knead the white and purple dough into long strips and cut it into small pieces. The purple one is slightly smaller than the white one

2. Knead the two colors into a ball and roll them into a circle, and put the white patch under the purple.

3. Cut the dough into a cross shape.

4. Press out the pattern with a clean comb.

5. Fold the eight pressed patterns one by one.

6. Start with the dough spread at the bottom and roll it up slowly from top to bottom.

7. Cut a knife from the middle of the rolled dough and shape it into a flower shape.