How to make the screw cat delicious?

Ingredients: 300g of screw meat, 200g of green pepper, 200g of garlic sprout, 0/00g of auxiliary oil/kloc-,and proper amount of salt. Step 1. Wash the bought screw meat for later use. 2. Cut the green pepper and garlic seedlings into sections for later use. 3. heat the pot first ~ don't put oil first ~ put the snail meat in the oven to dry ~ then put it in the oven for later use ~ 4. Then put oil in the pot. Stir-fry lobster sauce, perilla leaves and green peppers with a little salt. Then add garlic sprouts and stir fry. 6. Add snail meat and a little soy sauce and stir-fry for about two to three minutes ~ ~ Tips: Before frying snail meat, you must dry the water first, so that snail meat tastes more elastic ~ ~