Fortune Telling Collection - Horoscope - How to make a clay birthday cake?
How to make a clay birthday cake?
1, preparation materials: choose a color of clay, such as brown or white, and some decorative materials, such as colored clay, beads, small fluffy balls, etc. Making cake base: take out a piece of clay, rub it into a circle, and then flatten it to form a cake base. Making cake body: Take out another piece of mud, knead it into a circle, and then flatten it to form the main part of the cake.
2. Put the cake on the base. Making cake noodles: a piece of clay is twisted into a slender strip, and then rolled into a spiral shape to form a cake noodles. Stick the surface of the cake on the cake body. Making candles: Take out a small piece of clay, rub it into a small cylinder, and then flatten one end to form the shape of a candle. Carve a wick on the candle with a small tool.
3. Decorate: Decorate the surface of the cake with colored clay, beads and fluffy balls. You can add some flowers, hearts or other shapes to the cake surface. Dry: put the finished birthday cake in a stable place to dry. Wait for a while until the cake hardens and does not deform.
The knowledge about cakes is as follows:
1, cake is a dessert, usually made of flour, sugar, eggs, butter and other ingredients. There are many kinds of cakes, which can be divided into soft type, hard type and fruit type according to taste. The basic steps of making a cake include mixing the egg mixture with sugar, then adding materials such as flour and butter, and finally baking in the oven.
2. In the process of making, different ingredients and proportions will affect the taste and quality of the cake. The nutritional value of cakes varies with ingredients. Generally speaking, cakes are high in calories, sugar and fat, and should not be eaten in excess. At the same time, the cake also contains a certain amount of protein, vitamins, minerals and other nutrients, which can be used as a part of the daily diet.
When tasting the cake, people usually enjoy its delicacy with tea or coffee. Cakes can also be used as gifts or as part of celebrations, such as birthdays, weddings and festivals. In addition to traditional cakes, there are many innovative and healthy cake choices. For example, some cakes use vegetables, fruits or other natural ingredients to increase their nutritional value.
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