Shaanxi Weinan characteristic traditional culture

Shaanxi Weinan characteristic traditional culture

Weinan, Shaanxi province, is one of the birthplaces of the Chinese nation. Weinan has a long history and profound cultural heritage, and many people are curious about its traditional characteristics. Let's share the traditional culture with the characteristics of Weinan, Shaanxi.

Shaanxi Weinan characteristic traditional culture 1 Weinan is one of the birthplaces of the Chinese nation. The Chinese nation, also known as "Huaxia", originated in Weinan: "Hua" means Huashan, and "Xia" means xia yang, especially the long and narrow strip across this area. The civilization produced here is "Chinese civilization", so Weinan is also called "the root of China".

Because of its outstanding performance, it was extended to the code of the Chinese nation in later generations. About 800,000 years ago, "Lantian Ape Man" once thrived in this city. "Dali Man" skull fossils are primitive human fossils about 200,000 years ago; "Yumenkou Cave Accumulation" is a Paleolithic site; Shayuan culture and Longshan cultural sites also have far-reaching influence.

Many operas, such as Shaanxi Opera, Old Opera, Tongzhou Bangzi, Wan Wan Opera, Confused Opera and Agong Opera, have a deep accumulation, which is the birthplace of northern China Bangzi. Folk arts such as stone carving, wood carving, noodles flower and shadow play are original. It has 84 provincial intangible cultural heritages such as Huayin Laoqiang and other national intangible cultural heritages 12, and Tongguan Wansheng Garden pickles making skills, ranking among the best in Shaanxi and even the whole country.

Shayuan Culture, Longshan Culture, Xiyue Temple, Taishi Temple, Cangjie Temple, etc. , such as a unique classic, records the long history of Chinese civilization; Dozens of tombs of Tang emperors, such as Pucheng Bridge Mausoleum and distant constellations, all shine with magical light. The ancient rhyme of the prosperous Tang Dynasty, the glorious empire, and the fascinating historical and cultural customs of the Tang Dynasty.

The opening work of The Book of Songs, Guan Ju-dove, was born here. It is also the ancestral home of Zheng and Yang.

Traditional culture with characteristics in Weinan, Shaanxi Province, marriage and childbirth are divided into two categories.

Change wonton to eat wonton. The former is called "wonton", which is not a general meaning, but another name for modeling steamed buns in Chengcheng County. On the wedding day, men and women exchange and become part of the wedding ceremony. Usually the man gives the woman a chicken-shaped bun, indicating that the cock crows and is diligent in farming; The woman gave the man a tiger-shaped bun, hoping that her husband would be angry.

The wonton mentioned by the latter is the real wonton. In Weibei area, when a man goes to a woman's house for a blind date, he must eat wonton, so in some places, "Have you eaten wonton" is synonymous with engagement.

Colored prisoners. This is a bad habit that women are extremely despised in the old society, and it is popular in Hancheng and Chengcheng. The prisoner refers to the wife. In the old society, the daughter-in-law was regarded as a prisoner, and she was not allowed to go out at will after entering the door, that is, the bride was not allowed to cross the water (that is, the eaves) when her family sent her off. So engagement is called a prisoner, and marrying a woman is a prisoner. The word "color" is "seeking", which evolved from Sei (color) under the influence of sharp tone change and ei rhyme change. Huayin and Baishui take the original meaning of the word "suo" and still call it Suo's daughter-in-law.

Liao daughter-in-law used to be popular in Fuping, Tongguan and Pucheng. On the eve of the wedding, young men of the same age as the groom will spend the night in the new house, which is called a barn. The next day, when the bride's sedan chair arrived at her parents' house, she baked it inside and out with a torch. When the bride arrives at her husband's house in a sedan chair, she sprinkles lime on the sedan chair for a week, then wraps the sedan chair with torches, red-hot shovels and firecrackers for a week, and then makes a fire at the gate. The bride can jump over the fire before entering the bridal chamber. This habit is a vulgar custom that discriminates against women, but it also contains the desire to drive away disease and evil.

Flower girl. In the old wedding ceremony, the priest was presided over by the groom's brother or a boy among his relatives. Its duty is to hold thorns tied with 12 pieces of red cloth, go out to meet the sedan chair before it enters the village, and guide it into the groom's house. Popular in Hancheng and Heyang.

Wear headlines. The headline is a strip headdress with nine silver or bronze chickens, which is worn on the bride's head for good luck when she gets married. It was popular in Chengcheng area in the old days.

Get a broom. Tie two pomegranates to the new broom with a red rope. On the wedding night, the best man faced the bride and groom sitting on the kang in the bridal chamber, patting the broom and reciting children's songs to the effect that "clap clap, dust, dust, villagers listen to me read songs." Red rope, green handkerchief, give birth to a fat doll next year. Zhazha corner, red rope, running all over the yard. One shot gives birth to a hundred; A speck of dust makes ten thousand. Don't shoot or dust, just give birth to two. "This custom is still popular in Chengcheng area.

Send a slot "jiaozi" is a steamed stuffed bun, which is the homonym of "foot stop". Twenty days before labor, a woman sent dozens of slots from her family to discourage her daughter from walking to ensure prenatal safety. This habit is popular in Hancheng and Heyang.

Transition. Huayin and Tongguan are popular festivals to celebrate the full moon of newborns. On the second day after the baby's full moon, grandparents will take him for a walk in the wheat field, then go to school for a walk and then go home, which means to let him see more about the world, learn more and pray for his growth and success.

Stick your teeth. After the transition, the newborn was taken back to her mother's house by her mother. When I came back, grandma tied a string of teeth-piercing buns and hung them around the baby's neck, wishing him a tooth as soon as possible. This kind of tooth-piercing steamed bread is made of small steamed buns with animal and plant shapes and falls into the long life lock.

prescribe a diet

Big knife face. The food in Weinan is mainly pasta, so we attach importance to noodle making and spend time and energy. The big knife noodle refers to rolling the kneaded hard noodles into thin slices and cutting them into noodles with a big knife weighing 10 kg, hence the name. Popular in Huayin and Tongguan.

Rafter Steamed Bread The traditional food in Pucheng area is called Rafter Steamed Bread, because it must be squeezed with a rafter (thick stick) for eight times before it can be shaped. It is named because it looks like a rafter.

Eat soup and steamed bread. In many places in Weinan, drinking soup is an important part of daily diet, so drinking soup is synonymous with eating breakfast (Hancheng) and dinner (the whole region). Hua county soaked the steamed bread for breakfast in porridge, which was called drinking steamed bread; Tongguan breakfast is called paomo.

Drink soup. The pronoun of "eating seats" in rural areas of Pucheng. In the past, when local banquets were held, the dishes were mainly soup, which was served in bowls, so it was called soup. Now it has been gradually changed to cooking, but the name is still in use.

Old bowl club. In the old society, due to the low living standard of farmers and the lack of food, three meals a day were carried to the door with rice bowls, basking in the sun in winter and enjoying the cool in summer, and every household got together to eat and chat, hence the name Old Bowl Club. After the improvement of farmers' living standards, they gradually abandoned this habit and ate around the table instead.

other

Roast Zhuangzi. Zhuangzi is a residence. After the new house is completed, the host will hold a banquet to celebrate and set off firecrackers. This is called baking Zhuangzi. Popular in Weinan city.

Meetings and parties. In ancient Weinan, there was a market specializing in trade. During the Ming and Qing Dynasties, temple fairs gradually evolved into commercial gatherings, from temples to villages and towns. After that, it will coexist with the collection: the former is held once a year, with a large scale and many trading projects, and is the predecessor of the contemporary material exchange meeting. The latter is small in scale, specializing in management, such as grain collection and livestock collection. The town is fixed for a few days every month. Nowadays, parties and meetings are usually confused in various places. In most places, gathering is called meeting, Chengcheng is meeting and Fuping is temple.

Shaanxi Weinan Characteristic Traditional Culture 3 Weinan Specialty

1. Toona sinensis is a specialty of Congxing Village, Fushui Town, huayin city, Weinan City, Shaanxi Province. Toona sinensis with scallion belongs to Toona sinensis. Because natural conditions, climate and soil are the most suitable areas for growth, Toona sinensis is of very good quality, with thick branches, bright red color, fragrant smell, fresh and delicious.

2. Huayin Crystal Cake is a specialty of huayin city, Weinan City, Shaanxi Province. Huayin crystal cake is named after its transparent and shiny filling, just like crystal. As early as the Song Dynasty, it enjoyed a high reputation. Once as famous as bird's nest, tremella and even Jinhua ham. As of March 2022, it is still a famous major in Shaanxi Province.

3. Huayin Dadaomian is a special pasta in Huashan, Weinan City, Shaanxi Province, with the same charm as Huashan. As the name implies, the face cut by a big knife is called broadsword face. Pour in that prepare Zhajiang Noodles, bean curd and vermicelli, and add vinegar, salt and Chili oil to serve. Features: yellow face, red and black soup, hot and sour.

4. Guzhen oil cake is one of the special snacks in Weinan area. This is a fried oval cake. The stuffing is usually brown sugar or white sugar, which tastes sweet and soft. The oil cake in the old city is golden in color, delicate and soft, and does not change color or deteriorate for a long time. It belongs to natural green food and is a top-grade masterpiece in oil cake.

5. Ma Shi pao is a unique snack in Huayin, Weinan, Shaanxi, which can be compared with xi 'an mutton pao. Sesame food is exquisite in workmanship, good in color and taste. The bowl surface is covered with a layer of oil chili pepper and fragrant oil beads, like stars on a cloud disk and gems on brocade. Through the oil layer, jasper-like tofu blocks, golden vermicelli, silvery white onion knots, and fire-yellow garlic foam are looming. There are chopped Guo Kui buns buried below, and a bowl at one end of the hand is fragrant.