When does eggplant ripen?

Eggplant originated in India and Thailand and is widely distributed all over the world. Eggplants are basically planted all over China, and the main varieties are round eggplant, long eggplant and short eggplant.

Eggplant ripening month

The flowering and fruiting period of eggplant is from June to August. If planted in early spring or early autumn, it is usually harvested in March-April or 9- 10, and the growth cycle is about 1-2 months.

Eggplant is the best when it is cooked, so it is usually the best in June and July, and it is the most nutritious.

Eggplants mature in summer, and can be picked and marketed after maturity. If there is no leucorrhea at the joint between sepals and fruits, it means that fruits are mature, and some early-maturing varieties can be picked and marketed one month after flowering.

Listing price of eggplant

The picking season of eggplant is from June to July in summer, and now it is planted in greenhouses, and eggplant can be eaten all year round. Generally, the market price of eggplant is 2.4-2.7 yuan/kg, which will change due to different market conditions, producing areas and varieties.