Why is the wing root called chicken leg?

Some places like to call the chicken wing root chicken leg, because it looks a bit like the chicken leg, but we still have to make it clear that the chicken wing root is chicken wing root and the chicken leg is chicken leg, which belong to different places on the chicken, and the taste difference is quite big.

Because the chicken leg is actually the upper leg of the chicken leg, and the chicken wing root is connected with the chicken breast. Chicken wings are easy to identify. It is flat and its pores are side by side. The chicken leg is the thigh of the chicken, and the meat here is very fat. The part between the thigh and the foot of the chicken is the calf, also called the pipa leg.

Chicken wing root is not chicken leg, but chicken wing root rather than chicken leg heel. Chicken wing root is also called chicken hammer, and there is only one bone in it. Because the wing root is connected to the chicken body below and the chicken leg is connected to the chicken feet below, it looks more like it. Wing roots look like chicken legs, not between them.

Precautions:

Generally speaking, chicken wings are tender and chicken legs are firewood, so chicken wings are better to eat, but ultimately it depends on the different cooking methods. For example, the baked chicken wings and chicken legs are still delicious on the whole. If it is burnt, the chicken wings will taste better. You can try.