Why is there no coconut durian in Gu Ming?

There are coconut durian in ancient tea, but some places may not! In ancient times, it was called "thick coconut durian", thick enough to be kind! Real pulp, not durian powder, without essence, large pieces of durian pulp fall into the bottom of the cup, giving off attractive aroma at will, helping you to get rid of durian freedom easily. The whole durian fruit ball at the top, capitalized "incredible", the real durian pulp, dense fruit flavor, coupled with a refreshing raw coconut milk smoothie, is absolutely hearty. In addition, fleshy and cool jelly was added to the cup. Multiple tastes, not too satisfied!

02 ancient tea "thick durian"

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The ancient name "thick mango durian" has a mild taste and is suitable for "durian novice". Durian puree and mango in the current season form "Liu Mang" CP, which debuted in the country of origin. Classics will never go wrong, see who dares to be unreasonable. A whole cup of durian version of Yang nectar overflowed the sweetness and smoothness of the heart, covering the edge of durian well. Take a sip, and the double fruit flavor of durian and mango rises between Ran Ran's lips and teeth, bringing you unparalleled sweet enjoyment.

4 Kind durians don't cheat kind people, pick the ancient durian series, tear off the label of "honest man", and repay all unkindness with the gas field of "kindness".