What delicious food can't be missed when traveling to Greece?

What delicious food can't be missed when traveling to Greece?

Greece has a unique Mediterranean style, which is fully displayed in its various delicious dishes! Whole wheat bread, Mediterranean fruits and vegetables, fresh fish, mutton, cheese and other natural ingredients, plus olive oil, wine and some exotic spices, enriched the diet of this mythical country. If you travel to Greece, don't miss the dishes I recommend below!

Stuffed tomato balls

Tomatoes produced in the Greek island of santorini are very famous, and there are many ways to eat tomatoes, among which this kind of stuffed tomato is particularly prominent. It is also very simple to stuff rice and minced meat into hollowed-out tomatoes or lanterns and peppers, and then bake them. After baking, the aroma of tomatoes or peppers will be completely integrated into the rice, which is delicious.

Maoban

Mosaka is a national dish of Greece. This dish is a mixture of eggplant meat and mashed potatoes, with carefully seasoned beef stuffing, layered on top of each other, seasoned with olive oil, covered with rich cheese, and baked in the oven into a golden attractive square tower similar to a thousand-layer cake. Golden yellow cheese with a slightly burnt surface has a crisp taste. Cut a small piece into your mouth, and the mixture of several ingredients gradually produces a very pleasant feeling in your mouth. You can't help longing for the charming scenery of ancient Greek civilization and humanistic architecture.

Pita cake

Pita cake is really an interesting bread, because when baked, the dough bulges to form a hollow bread, which looks like a pocket, so it is also called "pocket bread". What can this "pocket" do? Pretending to eat, of course! Although traditional pita cakes are used to dipping sauce, now people like to put all kinds of delicious ingredients in pita cakes, such as smoked chicken, ham, fried eggs, bacon, fresh vegetables and pickled cucumbers ... so eating pita cakes becomes a very interesting enjoyment, and you never have to worry about getting tired of eating them one day.