What is the best orange variety in China?

Oranges are a kind of fruit that we often eat in our life. It is not only a multivitamin, but also has a good preventive and therapeutic effect on some diseases. So what are the varieties of oranges? What are their functions? Let's take a look with Bian Xiao!

An orange-navel orange

Characteristics: It is characterized by a navel at the top of the fruit, that is, an underdeveloped small fruit is embedded in the top of the fruit. Seedless, crisp and tender, slightly sour and sweet, easy to peel and crack, with large fruit shape and early maturity, it is an important variety in international trade.

Navel Orange Series: Gannan Navel Orange, Xinfeng Navel Orange, Xunwu Navel Orange, etc.

Appearance: there is a cone-shaped subsidiary fruit in the fruit, which is characterized by an umbilical cord at the top of the fruit, that is, an underdeveloped small fruit is embedded in the top of the fruit. Seedless, crisp and tender, sweet and slightly sour.

Efficacy: Navel orange contains a lot of vitamin C and carotene, which helps to inhibit the formation of carcinogens, soften and protect blood vessels, promote blood circulation, help to lower cholesterol and blood lipids, reduce the possibility of heart disease and prevent gallbladder diseases. Navel orange is rich in vitamins and can prevent scurvy.

An orange-red orange

Characteristics: pulp and juice are purple or dark red. The pulp is tender and juicy with unique flavor, and the Mediterranean region is its origin and main producing area.

Blood Orange Series: Tulloch, Rose Blood Orange, Ruby Blood Orange, etc.

Appearance: the skin is smooth, smaller than ordinary oranges, usually with small pits and red color; Because there are anthocyanins in blood orange, the pulp is red.

Efficacy: the best essential oil can promote blood circulation and effectively improve human anemia; Can warm qi and blood, improve cold hands and feet; Can improve skin color, promote skin cell regeneration, and has fresh fragrance; Can stimulate thinking and emotions.

An orange-common sweet orange

Characteristics: The fruit is generally round and orange-yellow, with no navel at the top or ring marks at intervals. This is the most abundant kind of sweet orange.

Sweet orange series: sugar orange, red navel orange, Chu orange, Sunkist orange, summer orange, etc.

Appearance: the fruit is generally round and orange, with no navel at the top or ring marks at intervals.

Efficacy: Common sweet orange is the main orange juice processing variety in the world, and it can also be used for extracting essential oil and other purposes.

An orange-sugar orange

Features: also known as acid-free sweet orange, the fruit shape is similar to that of ordinary sweet orange. Because the acid content is extremely low, the juice can be harvested and marketed when it reaches a proper level, and it is a very early-maturing sweet orange variety. In the Mediterranean coast and Brazil and other places have a small amount of production, supply the local market.

Sugar Orange Series: an excellent variety of Hunan Qianyang red sweet orange, another name of Qianyang high-quality sugar orange, and a landmark product of chinese national geography. It is a variety of local common sweet orange.

Efficacy: It has high nutritional and health care value. Regular consumption of sugar orange also has the effects of beautifying face, clearing away heat and moistening lung, improving eyesight and expelling toxin.

There are quite a few kinds of oranges, and their characteristics are obvious. When you choose enough to buy, you can identify it through the above introduction. Here are a few popular orange brands, hoping to help you buy satisfactory oranges.

Orange event

Let's put it this way: The Orange Incident is a special dark horse brand that only came out in the last two years. It is said that it has a good reputation. They quantified the taste digitally. In two years, more than 3,000 Internet users were invited to find the appearance characteristics of high-quality navel oranges from the aspects of color, elasticity, pores, size, weight and skin thickness through 90,000 tasting tests, which ensured the juice yield and acidity of each navel orange in the orange incident. However, the orange incident also set a standard for every orange. The size and diameter of each orange should be 7-9CM, the macro-cell partition should not exceed 65,438+000 grams, the sweet and sour partition should not exceed 3%, and the moisture partition should not exceed 7%, so as to give consumers more stable oranges with uniform taste.

Most fruit products on the market can't achieve uniform and stable taste. An orchard has good and bad, sweet and sour, different sizes, different tastes, more or less water, tender and old meat. The reason is that every orchard is different in age. Even the same tree, whether it is sunny or cloudy, whether it has leaves or not, will affect the quality of fruit. In essence, consumers are still "taking a chance" when buying.

In the choice of citrus varieties, Gannan navel orange is the best navel orange variety in China at present, and it is known as "China famous fruit of chinese national geography's landmark product". In the selection, 20% of high-quality navel oranges are selected from each orchard, and navel oranges with the age of 7- 10 and the size of 7-9CM are required to be sampled to measure acidity, sweetness and moisture, and the weight and size of each orange need to be measured to get oranges.

For this reason, Orange Event, as an orange with an Internet label, is highly recommended by Internet users and the media because of its continuous optimization of taste through data. It is also the first choice for many Internet companies to give gifts. After all, the orange event means wishing yourself success and great achievements!

Nongfu Spring "17.5 orange"

Nongfu Spring 17.5 orange is a navel orange variety, which has been carefully cultivated in suitable environment for many years. Thin skin, big head, full meat, sufficient water, less pomace, rich in citric acid, malic acid, succinic acid and other fruit acids, which is beneficial to human health.

Nongfu Spring 17.5 degrees oranges are naturally ripe without waxing, and the fruit is the top grade among oranges! The meat is fresh and tender, with a lot of dregs and juice, and the ratio of sugar to acid is golden, and the taste is amazing!

Nongfu Spring 17.5 oranges are relatively large and have a reasonable taste. Bian Xiao thinks the food is a little expensive, and the packaging is not beautiful enough if she gives it away. This is a bit of a dilemma.