Chicken feet can be boiled in water for a few minutes.

Chicken feet are a delicacy on chicken. I believe many people can't put it down, so how to make chicken feet? How long can chicken feet be cooked? Get to know each other together.

Chicken feet, also known as chicken feet, chicken feet and chicken feet, are chicken feet with 4 fingers and can be eaten. In the recipes of gourmets, chicken feet are not called chicken feet, but chicken feet. In the south of China, chicken feet is a very high-class famous dish, and its cooking method is also very complicated.

How long can chicken feet be cooked?

It will be cooked in about 20 minutes. Chicken feet are very easy to cook and should not be cooked for too long. Generally, it is boiled 15 minutes -20 minutes, and simmered for a while. Chicken feet are cooked but not rotten, and they taste just right and chewy.

How to make chicken feet

1, put water in the pot, add the washed chicken feet, cook for about 5 minutes (do not cover the pot), take out, rinse with cold water until the chicken feet are completely cool, drain the water, and cut off the nails of the chicken feet for later use.

Do you know how long it takes to cook chicken feet (picture from picture network)

2. Put water in the pot, marinate the steamed stuffed bun, onion and ginger slices, add chicken powder, cooking wine, crystal sugar and light and deep soy sauce to boil, then put the soaked chicken feet in a low fire for about 20 minutes, and turn off the fire (don't cover the pot all the time).

3. After turning off the fire, you can cover the pot and soak the chicken feet until the marinated soup is slightly cool.

When buying chicken feet, the skin of chicken feet should be white and shiny, and there is no residual yellow hard skin; Chicken feet are firm and elastic, and the surface is slightly dry or wet and does not stick to hands. If the chicken feet are dull in color and sticky on the surface, it means that the chicken feet have been stored for too long and should not be purchased.

It is best to make chicken feet into vegetables when they are fresh. Generally, it can be kept fresh in the refrigerator for 1-2 days. If raw chicken feet need to be preserved for a long time, they can be washed, coated with a little yellow wine, wrapped with plastic wrap, frozen in the freezer and naturally thawed when eaten.

Do you know how long chicken feet can be cooked? I hope it helps you.