What are the varieties of Wuyi Rock Tea?

Wuyi rock tea varieties: Dahongpao, Narcissus, Cinnamomum cassia, Mingcong and Qizhong.

1 Dahongpao

Dahongpao, the most famous tea species, is one of the five famous clusters in Wuyi, but it is classified as a separate category because of its highest popularity. Dahongpao, according to the market classification, can be divided into Beidou No.1 Dahongpao, Qidan Dahongpao and assorted Dahongpao.

2. Narcissus

The fragrance of narcissus tea is the most prominent, and the older the tea tree is, the more obvious this fragrance is. Narcissus tea can be divided into common narcissus, tall fir narcissus and old fir narcissus. At present, high fir narcissus and old fir narcissus are popular in the market. According to the classification in the market, it can be divided into tall fir narcissus and old fir narcissus.

3. cinnamon

Speaking of osmanthus tea, its most famous name is: more fragrant than cinnamon. Osmanthus fragrans has a high aroma, which is flamboyant, domineering and sharp. According to different mountain fields, osmanthus tea can be divided into osmanthus tea produced in Niulankeng, osmanthus tea produced in Matouyan and osmanthus tea produced in Huiyuankeng.

Step 4 name the cluster

It refers to a named Dan Cong tea tree with excellent natural quality and typical rock rhyme characteristics, which has been selected from "vegetable tea" varieties for a long time. The five famous clusters of Wuyi Mountain are Dahongpao, Iron Lohan, Baijiguan, Shuijingui and Banbianyao.

5. Strange species

There are no named wild tea varieties or tea varieties in Wuyishan, such as Jinguanyin, Jin Mudan, Huangguanyin, Yellow Rose, Stone Frankincense, Jade Kirin and Golden Key.