Ou Heping fortune-telling

The difference between parsley and coriander

The biggest difference between coriander and coriander is that the taste of coriander and coriander is very fragrant, which is similar to the taste of perfume bottles commonly used in flat panels, but coriander is different. The smell of coriander is very slight, but it has a faint aroma. Coriander is divided into two parts: coriander and flat leaf coriander. The side leaves of Ye Er rolled coriander are thicker, but the flat leaf coriander is split or will be on it.

Parsley and coriander are different. Coriander and coriander taste different. Generally speaking, coriander is more fragrant and mainly appears as a condiment. Parsley can be used for cooking.

Brief introduction of parsley

Parsley is a biennial herb belonging to the genus Parsley in Umbelliferae. It is produced in the coastal areas of China, Europe, America and Japan. In addition, coriander contains a lot of vitamins such as iron, vitamin A and vitamin C, and is a spicy leafy vegetable. It is widely used in western food, as well as spicy seasoning and raw food. Especially after eating onions and garlic, chewing a little parsley leaves can eliminate the odor in the mouth.

Brief introduction of coriander

Coriander, also known as coriander, salted coriander, coriander and so on. It is a dicotyledonous plant, Umbelliferae, coriander, an annual or biennial herb, and a common flavor-enhancing vegetable.

The difference between parsley and coriander

The biggest difference between coriander and coriander is that the taste of coriander and coriander is very fragrant, which is similar to the taste of perfume bottles commonly used in flat panels, but coriander is different. The smell of coriander is very slight, but it has a faint aroma. Coriander is divided into two parts: coriander and flat leaf coriander. The side leaves of Ye Er rolled coriander are thicker, but the flat leaf coriander is split or will be on it.