Fortune Telling Collection - Fortune-telling birth date - What are the fruit specialties in Guiyang?
What are the fruit specialties in Guiyang?
1, Yongle Hongyan Tao
Yongle Hongyan peach is a specialty of Guiyang. The origin of Yongle Hongyan peach is flat and the geographical environment is superior. The climate of origin belongs to subtropical monsoon humid climate, which is very suitable for the growth of hearts. The produced hearts are big, pink, bright in color, tender in meat, delicious in juice and fragrant in juice.
2. Xiuwen Qiu Jin Pear
Xiuwen Qiu Jin pear is a special product of Guiyang, and Qiu Jin pear is an excellent strain selected from sand pear by famous scientists Li Bihu and Professor Huang Yuanji. 1999, the Lihua Lake Base in Zhexi Village, Gubao Township, xiuwen county was introduced and planted 1500 mu, which began to bear fruit in 200 1 year. The planted Qiu Jin pears are large in fruit, golden in appearance, crystal clear, white, crisp, tender and delicate in meat, sweet in juice and storable. It has the reputation of "King of nanguo pear" and is called "Gong Li of Guiyang" by Guiyang citizens.
3. Kaiyang loquat
Kaiyang loquat is a special fruit in Guiyang, and it has a long history of planting loquat. In the unique karst landform of Kaiyang County, yellow soil and calcareous soil suitable for loquat growth are widely distributed, and the organic matter content is rich. The cultivated loquat is light yellow in color, tender and smooth in skin, delicate in taste, sweet and moist in throat.
4, Qingzhen crisp plum
Qingzhen crisp plum is a special fruit in Guiyang. Qingzhen crisp plum has a long history of cultivation. At the beginning, there were few plum trees, but they were located in a low place, with sufficient heat and long sunshine. In addition, this variety has strong adaptability, easy planting and management, quick fruit bearing and rapid popularization and development. The planted crisp plum is rich in sweet juice, dense in meat, crisp and refreshing, and fragrant.
5. Hongyan grapes
The development of Hongyan grape planting began in 1970s. Due to the unique soil and climate conditions of Hongyan, the grapes produced are sweet and delicious, with thick flesh and thin skin, unique honey fragrance, high commodity value and good economic benefits. The number of farmers planted has increased year by year, which has attracted great attention of the local government.
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