Fortune Telling Collection - Fortune-telling birth date - Origin of the surface layer of Jinyun soil

Origin of the surface layer of Jinyun soil

1300 years ago, the hardworking and intelligent people of Jinyun created the surface layer of Jinyun soil. 1300 For more than 300 years, the soil surface of Jinyun has been closely related to the life of Jinyun people, and has become a part of the memory of Jinyun people, leaving its own special mark on the folk history of Jinyun. Today, with the development of market economy, it has entered supermarkets in Shanghai, Hangzhou, Ningbo and other places, and has become a delicacy on the table of ordinary citizens. Its smooth taste and pure noodles are welcomed by more and more people.

The record of Jinyun County Records on the surface of Jinyun soil says: "When you visit your home in the New Year, eat tea and sugar first, then noodles and eggs. The old custom that meat is not allowed at the bottom of the bowl means' there is surplus'. In recent years, this custom has disappeared. " The "egg noodles" in this passage refers to the eggs added on the surface of Jinyun soil in Jinyun dialect. After vicissitudes of life and the erosion of rivers over the years, the seemingly simple and simple local flavor food, Jinyun Tumian, is still active in the lives of ordinary people today, and has a tendency to be loved by more and more people.

In the county annals, there is also a detailed introduction of "egg noodles": guests or family members from home celebrate their birthdays and are treated with "egg noodles". "Noodles and eggs" refers to homemade noodles. The bottom of the big bowl is sliced meat, and the noodles are piled into a "mound" with fried meat strips on top and two fried egg cakes or a pair of peeled white eggs on top. In a simple sentence, it seems that there are waves of fragrance floating out of the nose, which makes people drool.

The surface of Jinyun is "alive" not only in written records, but also in the collective memory and life of Jinyun people. The locals recalled: "When I was young, the soil was very precious. The reason is that in the past, there was not much land at home, the wheat yield was not high, and the soil surface was made by hand, so a farmer's soil surface yield was generally only a few tens of kilograms a year. Throughout the year, children can only eat dirt twice, once on their birthdays and once during the Spring Festival. On birthdays, adults will give children special treatment. Children can eat a big bowl of earthen noodles with two eggs, and family members can only eat potatoes with noodle soup and bits and pieces of noodles. That smells delicious. During the Spring Festival, children can not only eat one or two meals of earth noodles to solve their problems, but also eat delicious' noodles and eggs' when visiting relatives and friends with adults. "