How to make a French cheese and ham sandwich?

material

2 slices of white toast, 1 slice of cheese, 1 slice of ham, 1 egg, a little salt and pepper.

working methods

1, cut off the skin around the white toast. Don't throw away my next cookbook will teach you how to make crusts into delicious snacks!

Spread ham and cheese on a piece of toast.

3. Cover with another piece of toast.

4. Beat the eggs into egg liquid, put the sandwich in, and suck the egg liquid on both sides.

5. Heat the pan in medium heat, pour in 1 tbsp oil, and carefully put in the sandwich wrapped in egg liquid.

6. Fry until golden, turn over, and take out after both sides are golden.

7. If there is an oven, preheat it to 180 degrees, put the sandwich in for 2 minutes and then take it out to melt the cheese. If there is no oven, leave the sandwich in the pot, cover it and bake it 1 minute.

8. Cut the dish, sprinkle some pepper and salt on it, add radish vines, onions and small tomatoes, and pour your favorite sauce, which is the perfect brunch for one person!