Why is drinking sudden death? To tell the truth, drinking to save your life is best to avoid these four incentives.

Wine culture has been circulating in China for a long time, especially in various dinners and banquets. Even people who don't drink at ordinary times will inevitably have two drinks with others out of decent human feelings.

I believe many people know that drinking is harmful to health. In fact, drinking will not only have a bad effect on the body, but also lead to sudden death in some cases.

So why does drinking lead to sudden death? Understand the following four reasons.

1, vomiting after drinking, foreign body blocking trachea to death.

In the atmosphere of chatting and persuading wine, it is easy for people to drink a lot of wine inadvertently until they are drunk and vomit. At this time, the drinker has a lot of food in his stomach. When vomiting, the food in these stomachs will easily enter the trachea and become vomit, and some vomit will get stuck in the trachea, which is likely to cause the drinker to suffocate and die. In addition, people who often drink and vomit have a great chance of getting aspiration pneumonia.

2, drowsiness after drinking, ischemic necrosis of the compressed part.

Many people will take a nap after getting drunk, thinking that they can achieve the effect of sobering up and resting, but they don't know that during this sleepy time, it is very dangerous to their lives.

When a person enters a state of lethargy, his body keeps a posture for a long time. In addition, drunkenness makes his body extremely tired, and it is easy to stay still when sleeping, so some parts of his body will be oppressed for a long time.

In this state, the blood circulation in the compressed part is not smooth or even blocked. At this time, the muscle may be ischemic and necrotic, leading to rhabdomyolysis. The harmful substances released during the dissolution process will cause great harm to human organs until organ failure leads to sudden death.

3. Low temperature after drinking leads to sudden illness and death.

After alcohol enters the human body, it will enhance the heat dissipation ability of the human body, leading to slow brain response and slow blood circulation, resulting in hypothermia in the body, which is not good for human health; If the drunken person is in a low temperature environment again, it will aggravate the degree of hypothermia, which may cause hypercoagulability, hyperglycemia and arrhythmia. The body will have symptoms such as shock blood pressure, ventricular tachycardia and ventricular fibrillation, which will easily lead to sudden death.

Therefore, the warm-keeping work after drinking must not be ignored. When you find that your drinking friends around you are cold, you'd better remind them that they should pay more attention to this.

When alcohol enters the human body in large quantities, it is easy to cause problems such as abnormal myocardial excitement and vascular plaque damage, which is very harmful to the cardiovascular and cerebrovascular systems.

Moreover, people who drink for a long time, especially the elderly and some patients with chronic diseases, are very prone to sudden cardiovascular and cerebrovascular emergencies, such as acute myocardial infarction and cerebral hemorrhage, which will directly lead to sudden death of drinkers.

Therefore, for people diagnosed with alcoholism, it is best to do corresponding cardiovascular and cerebrovascular examinations after diagnosis to avoid accidents.

To sum up, for your own safety, you must pay attention not to drink too much in daily life. If you are drunk, you must avoid the above four risk factors.

In addition, some young people like to mix wine, such as white wine with beer, red wine with sprite and so on. , can increase the layering of wine, very fashionable. In fact, this way of drinking is more harmful to body organs than drinking a certain kind of wine alone, and it is more likely to lead to alcoholism, so for the sake of health, this way is not advocated.