What are the specialties of Yiyuan?

Yiyuan is a prefecture-level city in Shandong, the roof of Shandong and the county with the highest average elevation in Shandong Province. It is also recognized as "the birthplace of ancient humans in Shandong". Let's take a look at the special food of Yiyuan Garden today!

Yiyuan specialty 1: Yiyuan pancake

Yiyuan pancake is a traditional famous food in Yiyuan, Shandong Province, with a very long history. The manufacturing method is simple. Flour, corn flour, wheat and chestnut powder are selected as main raw materials, ground into paste and spread on melon seeds to form a circle. Pancakes are crisp and delicious, nutritious and delicious.

Yiyuan specialty 2: Wuji roast chicken

Wuji roast chicken is a traditional famous food in Yiyuan, Shandong Province, with a very long history. The production method is very elaborate. Healthy fresh chicken is selected as the main raw material, and spices such as star anise, fennel, Amomum villosum and angelica dahurica are added. The prepared roast chicken is deep red and shiny in color, mellow in taste and tender and rotten in meat.

Yiyuan specialty 3: Yiyuan Apple

Yiyuan apple is a specialty of Yiyuan County, Shandong Province. Yiyuan county has good soil quality, high terrain, strong light, large temperature difference between day and night, and no guest water flows in the territory. There are unique conditions for developing green and pollution-free fruits and vegetables, and the apples produced are famous for their bright color and crisp sweetness.

Yiyuan specialty 4: Yiyuan big cherry

Yiyuan cherry is a specialty of Yanyan Town, Yiyuan County, Zibo City, Shandong Province. Yanya cherry is known as the "queen of fruits" because of its thick flesh, soft flesh, juicy, sweet and sour taste, rich nutrition and rich vitamin C.