Where is the shrimp?

The quality of shrimp skin is different because of different producing areas and production processes. Generally speaking, the shrimps in Lushunhai, Dalian and dongshi town, Jinjiang, Fujian are very famous, but it's hard to say where the shrimps are best.

Lushun shrimp is a specialty of Lushunkou District in Dalian, with neat head, bright body surface, tender meat and extremely rich nutrition.

Shrimp in Shizhen, Jinjiang, Fujian is a specialty of dongshi town, named after it is produced in Dongshi. Its production process is unique, and it is made from fresh shrimp by soaking, cleaning, drying and other steps. This kind of shrimp is rich in flavor, delicious and nutritious, and is known as the "king of rice".

Generally speaking, Lushun Sea Shrimp and Jinjiang dongshi town Shrimp are very good shrimp species, each with its own characteristics. You can choose according to your own tastes and needs.