What are the specialties of Gaozhou?

As one of the favorite street snacks of Gaozhou people, potato steamed stuffed bun has a history of hundreds of years since the Qing Dynasty. Crispy and smooth, with pork, peanuts, mushrooms, soy sauce and pepper, the entrance is thick but not greasy, which is very attractive.

2. Jinshui snail

Jinshui snail. Signature fried snail, fried conch, fried sweet potato, bittern, boiled water, noodle soup, mixed noodles ... Bian Xiao's favorite is fried sweet potato, stewed duck head and tripe noodles, which is not as fragrant as adding too much seasoning outside, but makes people fully taste the taste of fresh ingredients.

3. East Gate Bean Sprout Powder

Among the major posts introducing Gaozhou cuisine, Dongmen bean sprout powder is a must-have specialty in Gaozhou, and it was once featured in the city search program of Southern Satellite TV.

Thin skin, peanut fragrance, crispy bean sprouts, refreshing sauce, smooth entrance and endless aftertaste. Only three kinds of food are sold here. Bean sprout powder is original bean sprout powder, lean meat powder is skin with lean meat inside, Yuanyang powder is an upgraded version of bean sprout powder, and original bean sprout powder is matched with meat.

4. Chenpi chicken wings

Chicken wings with dried tangerine peel are also a must-have for Gaozhou people. The chicken wings are fresh and tender, and the tangerine peel is fragrant and very tasty.

5. Gaozhou giblet

Every city has its own good grocery store. In fact, I personally think that several beef offal in Gaozhou are good, whether it is Gao Lao beef offal or Backstreet beef offal. They are all rich soup bases, slightly spicy, and it makes people salivate when they smell far away. Beef offal and vegetables are scalded just right in the soup base, with the boss's special sauce, garlic sauce and Chili sauce, which you can choose to eat.