How to find authentic Shanghai cuisine?

As the birthplace of Shanghai culture, Shanghai cuisine can be found everywhere, such as fried, braised pork and boiled chicken. This must be familiar. Follow the gourmet Shen Jialu to continue the journey of food exploration.

First place: Laoxingxian Restaurant

Second place: ruitai and Jiangnan Banquet

Third place: Heji dishes

Fourth place: Shen Pinhui

Fifth place: Shen Apo Shanghai cuisine

Sixth place: Cui Yu Huating local fusion cuisine.

Seventh place: Yuyan Mansion

Eighth place: Xiaolongtai

Today, I will introduce some authentic local dishes that Shanghai locals love to eat. You must try them when you have the chance!

First place: Laoxingxian Restaurant

Rating: 5.0

Venue: Floor 2, Momao Shopping Mall, No.545 Fengyang Road, Jing 'an District

Recommended dishes: fried chicken with bone-fragrant eight treasures and spicy sauce, and smoked small white pomfret in the East China Sea.

Per capita consumption: 250 yuan

Second place: ruitai and Jiangnan Banquet

Rating: 5.0

Venue: Floor 4, Jing 'an Constellation Elevator, Beijing West Road 17 18, Jing 'an District

Recommended dishes: moonlight in the lotus pond, hand-torn crab with black truffle fried rice.

Per capita consumption: 198 yuan

Third place: Heji dishes

Rating: 4.9

Venue: 3rd floor, Jin Yulan Square,No. Dapu Road 1, Huangpu District.

Recommended dishes: signature braised pork and beef seeds with black pepper.

Per capita consumption: 120 yuan

Fourth place: Shen Pinhui

Rating: 4.8

Venue: 3rd Floor, Shenzhou Business Building, No.83 Changshu Road, Jing 'an District

[r] Recommended dishes: braised pork, Sixi baked bran.

Per capita consumption: 16 1 yuan.

Fifth place: Shen Apo Shanghai cuisine

Rating: 4.8

Venue: No.21Wubao Road, Minhang District

Recommended dishes: yellow fish head, flame orange beef seeds.

Per capita consumption: 90 yuan

Sixth place: Cui Yu Huating local fusion cuisine.

Rating: 4.8

Venue: Kaixuan Road 1295 1 Building, Changning District

Recommended dishes: fried chicken with truffles, sweet and sour mandarin fish.

Per capita consumption: 96 yuan

Seventh place: Yuyan Mansion

Rating: 4.6

Venue: 6th Floor, Hongyi Plaza, No.299 Nanjing East Road, Huangpu District

Recommended dishes: glass crispy duck and potato salad.

Per capita consumption: 145 yuan

Eighth place: Xiaolongtai

Rating: 4.5

Venue: Floor 2, Nanyang Plaza, Yude Road11,Xuhui District

Recommended dishes: noodles with garlic and lobster sauce, hairy blood flourishing.

Per capita consumption: 148 yuan

Special snack

1? Fried: # Dahuchun (many stores), # Xiaoyang (many stores), # Ade (Longhua branch).

2? Small cage: # Lailai small cage, # Fuchun small cage (No.650 Yuyuan Road).

3? Fried dumpling: # Dawang fried dumpling (Longming Road 1078), # Hongyu Branch

4? Scallion cake: Tilanqiao Laotan 1 (No.553 Dalian Road, opened on the fifth day)

5? Youdun: Look at the corner of the street in Shanghai.

6? # Hongkou Cake Group: There are many branches (closing early from the first day to the fifth day)

skill

1? Some local restaurants have average service but good taste.

2? Don't think that Aunt Shanghai has a bad temper. She's probably just used to talking loudly.

3? Take a day off to visit # Shanghai Disney Resort.

4? The transportation in Shanghai is very convenient, and the subway extends in all directions. Remember to download Metro Metropolis in advance.

Characteristics of Shanghai cuisine:

Mainly refers to the light taste, but also with a strong western flavor. In addition, we should pay special attention to the fact that the simplicity and lightness of Shanghai cuisine and Cantonese cuisine are different, because the city of Shanghai has been more integrated into foreign food culture in modern times.