Meatballs are essential for Chinese New Year holidays. What should I do to make them taste better?

When I was a child, if I wanted to eat meat, I had to wait for guests at home or celebrate the New Year. Almost every household in the countryside will keep a pig. During the Chinese New Year, I killed him, sold some of it, and left some for myself to eat during the Chinese New Year, or pickled it. So I was particularly looking forward to the Chinese New Year, because at that time, only meat was eaten, unlike today's children, who wanted to eat every day and could buy it at any time, but now 80% of children are picky eaters. But I just like meatballs. Maybe that kind of meat is more chewy.

So I make some meatballs occasionally. First, I cut the fresh meat into pieces, mash it, and add starch, ginger, raw onion, onion, ginger, garlic and so on. Knead it into a circle, fry it in a pan until golden brown, and then take it out. My son prefers fried meatballs. When it is ready, I will put it in the ice. Sometimes I put a little in when I cook noodles or soup, and he likes it very much. There is no way to keep one.

Found that even if we were malnourished and had nothing to eat when we were young, there was nothing we could do. Just have a full meal at ordinary times. You don't exist, and you are picky about food. You can only starve. If you want to eat fruit, go to the field to pick cucumbers or eat tomatoes raw. At that time, it was the best fruit for us. Nowadays, there are many apples, bananas and pears in our home every day. Love to eat snacks all day. There is a rule in our family that I must not eat any snacks before eating. If I don't eat, I won't give him money to buy things. If I am hungry for the second meal, I will naturally eat it. That's what people do. As long as I am hungry, I will eat. No picky eaters. A child who doesn't eat will give him food all day.